15 Maryland Buffets Serving Endless Plates of Comfort Food Locals Love

Culinary Destinations
By Samuel Cole

Craving bottomless comfort food that tastes like home and a little vacation rolled into one? Maryland’s buffet scene brings sushi, hibachi, seafood, smoky roasts and golden fried favorites together so you can build your dream plate without choosing just one craving. You will find steamy carving stations, sizzling grills and dessert spreads that make seconds feel mandatory. Grab a plate and let this local loved lineup guide your next all you can eat adventure.

GrandE Buffet & Grill — Laurel, MD

© GrandE Buffet & Grill

You walk in hungry and immediately face a spread that feels like a culinary road trip. GrandE Buffet & Grill stacks the lineup with fresh sushi, hibachi to order and Mongolian style grilling that puts your favorite combo right on the hot plate. Then there is fried chicken, creamy mac and cheese and weekend prime rib that carves like butter.

Use the hibachi station to build your plate exactly how you like it, from steak and shrimp to crisp veggies and noodles. The steam tables rotate often, so there is always something fresh to scoop. Even picky eaters find comfort here, thanks to familiar flavors and generous portions that make seconds irresistible.

Prices stay friendly, especially for families celebrating birthdays or big wins. You can mix Chinese classics with American comforts without feeling judged for that sushi next to mashed potatoes moment. Finish with soft serve and fruit, pat your happy stomach and promise to come back soon.

Charm City Buffet & Grill — Parkville, MD

© Charm City Buffet & Grill

Charm City Buffet & Grill feels like Baltimore on a plate, mixing Asian favorites with American comfort icons. You can build a plate with crispy egg rolls, sesame chicken and lo mein, then add roast meats and buttery rolls without blinking. The salad bar keeps things fresh, and the dessert corner makes a very convincing case for thirds.

The hibachi selections shine because you control the flavor, heat and mix ins. Friendly staff help keep lines moving so your food hits the table hot. Locals swear by the made to order options that balance the steam table comfort with a custom touch.

Bring family, teammates or that coworker crew that craves variety. Value meets variety here, which makes group meals easy on the wallet and big on satisfaction. If you leave without trying the hibachi shrimp, you will think about it all week and come back sooner than planned.

Best Buffet — Dundalk, MD

© Best Buffet

Best Buffet keeps it simple and satisfying with a spread that hits those comfort cravings fast. Expect fried rice, saucy noodles and sweet and sour favorites right beside hearty American style meats and sides. You will spot familiar dishes that make choosing easy, plus a few new picks to keep dinner interesting.

The vibe is relaxed, friendly and built for families who want to fill plates without overthinking. Pricing is fair, and the trays turn over quickly, which means fresher bites every pass. Weekend dinners feel like a community hangout, with regulars nodding hello as they raid the dessert station.

Come hungry, build a plate, then build another because value is the point. Grab a crisp spring roll, spoon up green beans and leave room for soft serve. This place makes casual group dinners painless and delicious, especially when everyone wants something different.

Seafood Palace Buffet — Annapolis, MD

© Seafood Palace Buffet

Seafood Palace Buffet brings Chesapeake cravings straight to your plate with all you can eat shrimp, crab and flaky fish. You can stack seafood next to Chinese classics and American comfort sides for a best of both worlds experience. It feels coastal without the fuss, and the portions make seconds feel required.

Steam tables stay stocked with fried favorites for those craving crunch. Meanwhile, lighter options and fresh veggies balance the plate so you can keep sampling guilt free. That mix is exactly why locals drop by for casual dinners and celebratory gatherings.

If steamed shrimp with lemon sounds perfect, this place will deliver it fast. Add slaw, mac and cheese and a biscuit for a Maryland meets diner comfort situation. You leave full, happy and already plotting how to crack into more seafood next time.

The Bonfire Restaurant Buffet — Ocean City, MD

© The Bonfire Restaurant

The Bonfire is an Ocean City legend for a reason. After a beach day, the buffet stretches into a parade of seafood, prime rib and a salad bar that could be dinner on its own. Maryland blue crabs and steamed shrimp headline, and the carving station stays busy slicing tender beef.

It is big, bustling and perfect for groups fueled by sun and salt air. Plates come back towering with crab, fish and buttery sides, because you are here to indulge. Staff keep trays refreshed, so your favorites stay hot and ready.

Bring your appetite and shore sized patience for the popular rush. You will leave with that happy seaside glow and a plan to return before the trip ends. Dessert seals the deal, especially when cheesecake follows a mountain of crab.

Hibachi & Sushi Supreme Buffet — Glen Burnie, MD

© Hibachi & Sushi Supreme Buffet

Variety is the headline at Hibachi & Sushi Supreme Buffet, where over 200 items tempt you to keep tasting. Sushi boats glide by with rolls, nigiri and sashimi, while hibachi chefs flip steak, shrimp and veggies to order. Tempura, noodles, soups and desserts round out a marathon style meal.

Locals appreciate the constant rotation of fresh trays so popular dishes never sit. It is a choose your own adventure that rewards curiosity and big appetites. You can keep things light or go full comfort mode with crispy everything.

Grab a little of this and that, then circle back for the hits. The dessert corner usually steals a final plate because, yes, soft serve demands sprinkles. Budget friendly pricing makes coming back on weeknights feel totally reasonable.

Flaming Grill and Buffet — Salisbury, MD

© Flaming Grill & Buffet

Flaming Grill and Buffet keeps Eastern Shore appetites happy with hibachi, sushi and comfort food in one easy stop. You can go from lo mein to mashed potatoes without a second thought. It is a road trip favorite for folks crossing the bridge and locals who know a bargain when they taste it.

Hibachi adds that made to order flair, while the sushi station keeps rolls moving. Steam tables stay tidy and hot, which makes seconds efficient. Staff are quick with refills and extra napkins for saucy plates.

Prices are friendly, portions feel generous and the dessert selection satisfies the sweet tooth. Bring friends, let everyone pick their lane and compare plates like trading cards. You will leave full, content and ready to nap like a champ.

Chef Lin Buffet — Frederick, MD

© Chef Lin Buffet

Chef Lin Buffet in Frederick is built for people who want a lot of choices without sacrificing freshness. Steak, seafood and Chinese favorites share space with crisp salads and homestyle sides. You can call it international comfort because everything leans warm, savory and satisfying.

The turnover stays brisk, which keeps textures where they should be. Locals praise the consistency and the friendly pace that makes weekday dinners simple. Whether you crave pepper steak or honey chicken, you will find a tray with your name on it.

Take a lap first, then commit to a plate plan that includes something green and something fried. Dessert waits patiently with fruit, cakes and soft serve. You get value, variety and that peaceful feeling of never having to choose just one craving.

China Garden Buffet — Aberdeen, MD

© China Garden Buffet

China Garden Buffet delivers the dependable Chinese buffet experience you want on a busy weeknight. Spring rolls crackle, egg drop soup comforts and fried shrimp satisfy that crunchy mood. The dining room is clean and casual, which makes it easy to bring kids or coworkers.

Pricing is approachable and portions feel generous when you line up a well balanced plate. There is just enough variety to keep things fun without decision fatigue. Locals like the steady quality and relaxed service style.

Build a plate with noodles, a favorite chicken dish and a scoop of veggies for balance. Save room for a sweet bite, because those little cakes have a way of disappearing. You will be back when the craving for hot, saucy comfort hits again.

India Garden Buffet — Bel Air, MD

© India Garden

India Garden’s lunch buffet is a love letter to spice and comfort. Butter chicken blankets rice in velvety sauce, goat curry brings depth and saag paneer feels like a hug in a bowl. Tandoori chicken glows from the tandoor while naan baskets land at your table warm and fluffy.

The spread changes, so there is always a reason to return. Heat levels stay welcoming, and you can add chutneys to dial things up. Locals come for generous portions and flavors that linger in the best way.

Build a plate with a little of everything, then circle back for your favorites. Dessert might be kheer or gulab jamun, both exactly right after bold spices. It is comfort food, just told in cardamom, cumin and cinnamon.

Urban Hot Pot — Rockville, MD

© Urban Hot Pot – Rockville

Urban Hot Pot turns dinner into an interactive feast with bubbling pots at every seat. Pick a broth, grab meats, seafood and veggies, then cook each bite exactly how you like it. The sauce bar is a playground where garlic, sesame and chili blend into your signature dip.

All you can eat means the parade of plates never stops until you say so. It is social, customizable and perfect for friends who love to share. Vegetarian options make it easy for mixed groups to feast together.

Broths range from soothing to fiery, so choose your adventure wisely. Noodles and dumplings soak up flavor like champs, and dessert cools everything down. You will leave warm, happy and fully in control of your comfort bowl.

Hot Pot City — Rockville, MD

© Hot Pot City

Hot Pot City doubles down on that cook it yourself fun with rich broths and quality proteins. Thin sliced beef and lamb swish to perfect tenderness in seconds. Handmade noodles, mushrooms and tofu round out a balanced, slurpable spread.

You control the pace, the spice and the mix, which makes every bowl personal. The all you can eat format encourages experimentation without worry. Friends compare sauces like secret recipes and trade tips between bites.

From mild herbal broths to spicy options, there is a lane for every heat level. Keep the plates coming until your table agrees it is time for something sweet. Comfort tastes even better when you cook it exactly your way.

Mango Grill Lunch Buffet — Hagerstown, MD

© Mango Grill

Mango Grill’s lunch buffet brings bold Indian flavors with a generous, hometown vibe. Expect lamb, chicken and vegetarian dishes simmered in gravies that perfume the room. Naan lands warm, rice stays fluffy and the spice levels welcome both beginners and pros.

It is a great detour from standard comfort fare without straying from the comfort part. Portions are friendly and value focused, which makes weekday lunches feel special. You will discover a favorite and still want to try everything else.

Balance your plate with creamy tikka, a spicy curry and something green. Add raita to cool things down and save space for a sweet finish. Consider it a flavor packed break that sends you back to work smiling.

China Buffet — College Park, MD

© China Buffet

China Buffet keeps College Park fed with a casual, dependable spread. Fried rice, stir fried entrees and cozy sides make quick work of a campus sized appetite. It is an easy meet up spot for students, families and anyone craving familiar flavors fast.

Prices stay student friendly, and the variety covers picky and adventurous eaters alike. Trays refresh often during peak hours, which keeps textures crisp and sauces lively. Staff keep things moving so you can fuel up and get on with your day.

Grab a plate, build a greatest hits lineup and do not skip dessert. If you are studying late, this is the kind of comfort that powers through. Expect a full belly and a lighter mood by the time you leave.

Crab Bag — Ocean City, MD

© Crab Bag

Crab Bag is summer in Ocean City captured on a newspaper covered table. All you can eat crab feasts roll out with mallets, Old Bay and bottomless patience for cracking shells. Steamed shrimp and corn join the party for a Maryland style buffet of messy joy.

It is not a classic steam table, but the endless seafood rhythm delivers the same thrill. You eat, chat, crack, repeat until everyone claims victory. Servers keep the baskets coming and the vibe stays beach town friendly.

Bring friends who understand that butter drips are part of the experience. Wear something you do not mind seasoning with Old Bay. You will walk out salty, satisfied and already planning the next feast.