Craving slow-cooked comfort that tastes like Sunday at grandma’s? These Amish restaurants deliver generous portions, made-from-scratch sides, and pies that stop conversations mid-sentence. From bustling buffets to cozy cafes, each stop plates up heritage recipes with warm hospitality. Read on to map your next road trip through the heart of America’s most satisfying home-style cooking.
1. Dienner’s Country Restaurant (Berlin, Ohio)
Dienner’s Country Restaurant is celebrated for hearty, budget-friendly buffets served from breakfast through dinner. Start with biscuits, sausage gravy, fluffy pancakes, and thick-cut bacon. Later, come back for crispy chicken, golden fish, and mounds of buttery mashed potatoes with rich gravy. Bright salads, homestyle noodles, and seasoned vegetables round out the spread. Save room for fruit pies, custards, and cobblers that taste like home. The atmosphere is friendly and unpretentious, with efficient service and inviting tables perfect for families. Portions are generous, rotation is frequent, and the food remains consistently hot and fresh. It is classic comfort in Berlin.
2. Boyd & Wurthmann (Jefferson, Ohio)
Boyd and Wurthmann offers a timeless diner experience featuring traditional Amish fare in a cozy, bustling setting. Expect substantial breakfasts, tender roast beef, and plates of buttered noodles that evoke nostalgic flavors. Daily specials emphasize comfort staples, from hot turkey sandwiches to hearty soups simmered slow. Their bakery case draws a crowd with cream pies, fruit pies, and seasonal treats. Portions are generous without being fussy, and prices are refreshingly reasonable. Coffee flows freely, the service is warm, and locals often fill the stools. It is the kind of place where conversation lingers. Arrive early to beat the rush.
3. Mrs. Yoder’s Kitchen (Mt. Hope, Ohio)
Mrs. Yoder’s Kitchen is beloved for classic Amish meals prepared with care and consistency. Their broasted chicken is deeply flavorful, with crackling skin and juicy meat, while popular egg dishes anchor a satisfying breakfast. Expect comforting sides like real mashed potatoes, buttered noodles, stuffing, and seasonal vegetables. The buffet lineup rotates but always leans hearty and homestyle. Breads are fresh, pies are abundant, and desserts showcase timeless family recipes. They even share selected recipes online, keeping traditions alive at home. The setting is welcoming and bright, perfect for gatherings. Come hungry, leave happily full, and plan your next visit.
4. Hometown Kitchen (Lancaster County, Pennsylvania)
Hometown Kitchen proudly bills itself as The Restaurant with Amish Cooks, and the flavors prove it. Recipes showcase local traditions: tender pot roast, crispy chicken, buttery noodles, and slow-simmered vegetables. Buffets are abundant without feeling overdone, emphasizing quality and freshness. Warm breads arrive with apple butter, while pies and whoopie pies tempt from the dessert corner. Service is gracious and attentive, making family meals feel easy and relaxed. Expect farmhouse comfort in both portions and pacing. The dining room is simple, clean, and unfussy. It is a Lancaster County staple where homestyle cooking takes center stage every day.
5. Der Dutchman (Walnut Creek, Ohio)
Der Dutchman is a longtime favorite for Amish and Mennonite cuisine, renowned for broasted chicken and a generous barn raising buffet. You will find classic sides like dressing, real mashed potatoes, creamed corn, and buttered noodles. The salad bar and soups keep things balanced, while the dessert spread brims with pies, cakes, and custards. Service is efficient, even at peak hours, and staff keep trays replenished and hot. The space is roomy, ideal for groups and reunions. Expect reliable flavors, consistent quality, and fair pricing. It is a destination restaurant that anchors many Ohio Amish Country itineraries.
6. Stoll’s Lakeview Restaurant (Loogootee, Indiana)
Stoll’s Lakeview blends scenic views with a beloved Amish-style buffet that feels like a Sunday spread. Signature fried chicken arrives crisp and juicy, paired with baked ham, roast beef, and rotating comfort classics. Sides are plentiful: real mashed potatoes, savory gravies, seasoned green beans, and rich noodles. Homemade salads and fresh rolls round things out. Save room for traditional desserts, including custard pies and fruit cobblers. The dining room overlooks the lake, giving family meals a restful backdrop. Service is cheerful and steady, keeping lines moving. It is an Indiana favorite worth a detour and a hearty appetite.
7. Mary Yoder’s Amish Kitchen (Middlefield, Ohio)
Mary Yoder’s Amish Kitchen draws loyal fans for broasted chicken with perfect crunch and juicy interiors. Their Swiss-inspired dishes highlight local cheese, while a full buffet delivers traditional sides and vegetables. Expect buttered noodles, mashed potatoes, stuffing, and comforting casseroles. The bakery case shines with fruit pies, cream pies, cookies, and breads. Service is warm and family-friendly, and the dining room feels welcoming without pretense. Prices are fair, portions generous, and flavors deeply satisfying. It is a go-to stop in Middlefield for travelers seeking genuine Amish recipes. Come for lunch, stay for pie, leave planning a return.
8. Gasthof Amish Village (Montgomery, Indiana)
Gasthof Amish Village offers a buffet rooted in Amish-made food, served in a warm, rustic complex that invites lingering. Daily specials rotate, with standouts like slow-roasted beef and comforting chicken and dumplings. The salad bar is surprisingly robust, balancing indulgent entrees with fresh options. Homemade sides, breads, and jams add a personal touch. Dessert counters offer pies, puddings, and seasonal treats. The property’s shops and walks make this more than a meal; it is a relaxed outing. Service is attentive, and dishes are replenished often. Expect dependable comfort and friendly, unhurried hospitality in Montgomery.
9. Das Dutchman Essenhaus (Middlebury, Indiana)
Das Dutchman Essenhaus pairs hearty Amish meals with a full campus of lodging, shops, and a bakery. The dining rooms handle large families with ease, serving roast chicken, pot roast, noodles, and homestyle vegetables. Warm rolls and apple butter set the tone, while pies in countless varieties beckon from the bakery. Portions are generous and consistently prepared. The grounds are tidy and pleasant, inviting strolls before or after dinner. Service keeps pace even on busy weekends. It is the kind of destination that turns lunch into a day trip, especially for travelers exploring Middlebury and nearby Shipshewana.
10. The Amish Door Restaurant (Ohio)
The Amish Door Restaurant anchors a charming village property that combines dining, shops, and more. Inside, the menu leans into comfort: broasted or baked chicken, meatloaf, pot roast, and generous sides. Freshly baked breads arrive warm, perfect with house apple butter. Pies and cakes showcase time-tested recipes and seasonal fruits. Service is friendly and efficient, keeping tables turning without rush. The setting makes it easy to linger, browse, and enjoy a relaxed afternoon. Families appreciate the wide seating and accessible options. It is a classic Ohio stop for travelers seeking satisfying, well-priced Amish home cooking.
11. AmishView Inn & Suites Dining (Holmes County, Ohio)
AmishView Inn and Suites offers a warm dining experience that complements its comfortable lodging. Expect traditional Amish country dishes prepared with care, from roast turkey with gravy to buttered noodles and farm-fresh vegetables. Breakfasts are generous and satisfying, setting guests up for a full day of exploring Holmes County. Desserts channel local traditions with pies and custards. The atmosphere emphasizes calm hospitality and genuine friendliness. Service is attentive without being intrusive. It is a welcome option for travelers who prefer convenience and quality in the same place. Come for the comfort, stay for the unhurried Amish country pace.
12. Dutch Valley Restaurant & Bakery (Millersburg, Ohio)
Dutch Valley Restaurant and Bakery specializes in home-cooked meals served alongside a beloved bakery. Entrees spotlight roast chicken, pot roast, and hearty sides like mashed potatoes and noodles. Salads and soups offer lighter balance, while fresh breads arrive warm and fragrant. The bakery tempts with pies, cookies, and seasonal pastries that travel well. Service is friendly and quick, even when the dining room fills. Pricing is fair for the ample portions, making it a repeat favorite for locals and travelers. Expect time-honored flavors, tidy surroundings, and a relaxed pace in Millersburg’s welcoming Amish country.
13. Lehman’s Market Cafe (Kidron, Ohio)
Lehman’s Market Cafe pairs Amish-inspired bites with the joy of browsing a legendary country store. The menu emphasizes simple, satisfying fare: soups, hearty sandwiches, and fresh salads made with local meats and cheeses. Baked goods and pies finish meals on a sweet note. The surrounding store invites exploration, from cast-iron cookware to oil lamps and homesteading supplies. Service is cheerful and efficient, with plenty of seating for a casual pause. It is an easy stop for lunch while shopping for practical, heritage-minded goods. Expect a relaxed pace and flavors that fit the setting beautifully.
14. Anna’s Dutch Kitchen (Middlebury, Indiana)
Anna’s Dutch Kitchen brings homestyle comfort to Middlebury with hearty plates and friendly service. Favorites include homemade noodles, tender roast beef, and breaded pork chops fried to a golden crunch. Sides are traditional and plentiful, from mashed potatoes and gravy to coleslaw and seasonal vegetables. Portions satisfy big appetites while keeping prices reasonable. The setting is calm and welcoming, ideal for unhurried meals. Desserts lean classic, with fruit pies and creamy fillings baked fresh. It is a dependable choice for travelers and locals alike. Expect honest flavors, warm hospitality, and a satisfying taste of Amish-country cooking.


















