Unearth The Voyage
Hungry for a road trip that pays off with unlimited plates and big flavors across Nebraska? This list lines up the all-you-can-eat spots locals talk about, from Mongolian grills to global comfort classics.
Expect reliable favorites, a few surprises, and plenty of refills that make the miles worth it. Grab an appetite and map out a satisfying buffet crawl across the Cornhusker State.
Golden Apple Buffet — Papillion, NE
Golden Apple Buffet blends comfort food with global flair, creating a spread that feels abundant and familiar. Rotisserie style roasted chicken sits alongside mashed potatoes, gravies, and homestyle soups that warm a weary traveler right up.
Then the line pivots to lo mein, sesame chicken, and veggie stir fries, so variety never runs short.
There is a crisp salad bar with plenty of toppings, from crunchy croutons to cherry tomatoes and shredded cheeses. Fresh fruit and soft serve anchor dessert, joined by brownies and nostalgic cookies that taste like childhood treats.
Staff keep pans refreshed quickly, so the experience stays consistent during busy rushes.
Pricing is approachable for families and groups, and the dining room layout helps big parties settle in without fuss. Plates stack easily while conversation drifts from skillet to steamer.
It is the kind of place that welcomes big appetites and relaxed schedules.
Travelers appreciate that it sits near major routes, turning Papillion into a convenient refueling stop. The buffet encourages exploring new combinations without pressure.
One more scoop of sesame chicken beside buttery corn suddenly makes perfect sense.
China Buffet & Mongolian Grille — Lincoln, NE
China Buffet & Mongolian Grille delivers two experiences in one visit. Build a custom bowl at the grill with sliced meats, noodles, crisp vegetables, and sauces that range from sweet to fire kissed.
The spectacle of the hot circular grill and quick handed cooks adds a fun rhythm to dinner.
Beyond the station, the traditional buffet beckons with General Tso’s chicken, lo mein, fried rice, and a rotation of soups. Dumplings and spring rolls appear in steady batches, keeping crunch levels high.
A light salad area and fruit help balance heavier choices without feeling like a compromise.
The room stays lively, and staff refresh trays often to keep textures right and temperatures steady. Whether the goal is a towering plate or small samplings, the options make pacing easy.
It is simple to return for a new sauce blend or a second helping of orange chicken.
Prices remain reasonable for the variety on offer, which suits casual nights out or group gatherings. The made to order element adds control over spice and sweetness.
Expect to leave with a favorite combo worth recreating next visit.
Asian Buffet — Lincoln, NE
Asian Buffet in Lincoln focuses on approachable variety and wallet friendly comfort. Trays of crispy egg rolls, chicken teriyaki, and peppered beef circulate with steady rhythm.
Fried rice, lo mein, and steamed vegetables round out plates that feel satisfying without getting complicated.
There is a clean layout that makes it easy to scout favorites before committing. The salad bar and fruit station offer a lighter path between savory bites.
Desserts lean classic, with soft serve, small cakes, and a few pastries that reward a final pass.
Service is straightforward and efficient, keeping the pace smooth during busier dinner hours. Families appreciate seating that accommodates strollers and big groups, while solo diners can settle quietly.
The value proposition stands out for students and anyone watching the bottom line.
Rotating specials add small surprises to the familiar lineup, encouraging a second lap through the steam. The flavor profile stays friendly, with a few spicier options for adventurous plates.
It is an easy stop after errands or a day exploring Lincoln’s parks and museums.
Grand China Buffet — Omaha, NE
Grand China Buffet keeps things classic with an Omaha twist. Expect orange chicken with crisp edges, beef and broccoli with tender florets, and egg drop soup steaming gently beside fried rice.
The lineup is big enough to build different plates without straying from comfort territory.
Seating is ample, and the staff move quickly to replenish trays so textures stay right. The salad station provides greens and simple dressings for a refreshing intermission.
Dessert closes the loop with soft serve and small cakes that do the job without fuss.
Prices are approachable, and the atmosphere invites relaxed conversation over second helpings. Regulars know which trays empty fastest, creating a friendly shuffle near favorites.
Even first timers find navigation easy thanks to sensible layout and clear labels.
While the menu stays familiar, freshness cycles are strong during peak times. That dependable rhythm is what makes this spot a go to when cravings hit.
It is not about novelty, just reliable portions and flavors that feel like a sure bet.
Super Buffet — Columbus, NE
Super Buffet in Columbus delivers small town charm with big plate energy. American comfort sides share space with Asian favorites, so mashed potatoes might sit beside sesame chicken without judgment.
Rotating hot dishes keep repeat visits interesting, especially during weekend rushes.
Servers move with friendly focus, clearing plates and keeping drinks filled without lingering. The salad bar is straightforward and fresh, a quick reset between heavier scoops.
Dessert offers fruit, soft serve, and a few sweets that satisfy without overpowering.
Families like the roomy booths and easy parking, while road trippers appreciate a fast refuel. Pricing hits that sweet spot where value and variety meet.
Lunch feels quick and practical, dinner leans relaxed and unhurried.
Some evenings feature extra seafood or grill items, adding a bit of excitement to the standard spread. The consistency across staples is the real draw, though, with fried rice and soups that land every time.
By the final pass, plates tell the story of a buffet that knows its crowd well.
HuHot Mongolian Grill — Omaha, NE
HuHot Mongolian Grill turns dinner into a choose and sizzle adventure. Bowls begin with noodles, sliced meats, and a rainbow of vegetables, then move to a sauce bar full of garlic heat, sweet chili, and tangy blends.
Cooks sweep everything across the hot grill, sending up savory steam.
Refills are encouraged, so experimentation becomes part of the fun. One round might lean sweet and smoky, the next could dive into spicy territory with chili oil and jalapenos.
The open kitchen energy keeps the room buzzing while plates rotate quickly.
Side options and a small dessert finish line keep the focus on the main event without feeling sparse. Staff guide first timers toward balanced sauce ratios, which helps avoid overwhelm.
Seating suits groups well, and the price aligns with unlimited grill passes.
For those chasing control over flavors and textures, this format shines. Each lap brings a different personality, from crunchy veggie forward bowls to protein heavy builds.
In a city full of buffets, HuHot stands out by letting flavor decisions stay personal.
A+ Buffet Mongolian Grill — Omaha, NE
A+ Buffet Mongolian Grill covers a lot of buffet territory under one roof. There is an array of Asian entrees, a sushi counter with simple rolls, and a grill station for custom stir fry.
It creates a choose your path experience that rewards curiosity and second plates.
Staples like fried rice, lo mein, and crispy chicken anchor the hot line, while steamed vegetables offer balance. The sushi selection leans basic but steady, perfect for a light start.
Dessert brings soft serve and bite sized cakes to punctuate the meal.
Seating is plentiful and arranged to fit families or larger groups without crowding. Pricing makes repeat visits feasible, especially when weekend appetites hit.
Staff stay busy refreshing bins and answering quick questions at the grill station.
Seafood specials sometimes appear, adding variety that pairs well with the grill. The flexible setup means no plate has to look the same twice.
It is a relaxed Omaha stop where variety and value carry the day.
King Buffet — North Platte, NE
King Buffet in North Platte serves as a reliable oasis on a long drive. Hearty Chinese classics like sweet and sour chicken, broccoli beef, and fried rice stock the line.
Soups and simple salads offer a gentler counterpoint to crispy entrees.
The dining room sees a steady flow of locals and travelers alike, which keeps turnover brisk and food fresh. Portions stay generous, and servers move efficiently to clear plates and top off drinks.
Parking is easy, making this a convenient in and out stop.
Weekend evenings sometimes bring extra seafood items or more elaborate trays, rewarding those with flexible timing. Dessert remains no nonsense with fruit, soft serve, and a couple sweets to finish.
Prices feel fair for the region, especially considering the all you can eat promise.
It is a place to fill up, regroup, and get back on the road satisfied. Familiar flavors keep decision making simple.
That consistency is exactly what makes this buffet worth planning into a western Nebraska route.
King Buffet — Crete, NE
This King Buffet in Crete carries a small town friendliness that suits relaxed meals. Expect fried rice, stir fried noodles, sesame chicken, and vegetable sides that refill quickly.
The layout is simple and easy to navigate, with clear labels on the most popular trays.
Prices are approachable for students and families, and the seating encourages longer conversations. Servers keep a watchful eye on refills without hovering.
Dessert stays classic with soft serve and a few cakes that make a tidy ending.
On busy nights, turnover keeps everything warm and crisp, which lifts flavors noticeably. Lighter eaters can build balanced plates around soups, greens, and steamed options.
Those seeking comfort can stack crunchy bites and sauces without apology.
While the menu sticks close to familiar territory, that is part of the charm. Predictability means favorites are easy to find, and satisfaction comes quickly.
For quick dinners or casual gatherings, it is a dependable Crete staple.
Asian Buffet — Gering, NE
Asian Buffet in Gering offers a welcoming pause near the Panhandle’s open roads. The spread balances crispy entrees with stir fried vegetables, fried rice, and a few soups that rotate with the season.
A clean salad area helps refresh the palate between rich bites.
Portions are generous, and the room feels unhurried even when busy. Staff keep dishes replenished and check in with a neighborly tone.
Desserts lean simple and sweet, exactly enough to punctuate a second or third plate.
Pricing lands squarely in value territory, making it easy to bring a crowd. Travelers passing through Scotts Bluff Country find it a comforting detour after sightseeing.
Locals appreciate the consistency and convenient location.
Expect classic flavors with occasional surprises depending on the day’s rotation. When trays move quickly, textures stay lively and satisfying.
It is the kind of buffet that encourages another lap purely for curiosity’s sake.
Tso’s Asian Buffet — Grand Island, NE
Tso’s Asian Buffet brings a familiar greatest hits lineup to Grand Island. Orange chicken, lo mein, and fried rice headline a spread that favors easy decisions and hearty servings.
Soups, steamed vegetables, and a few lighter dishes balance the plate when needed.
The dining room is roomy, fitting families and larger groups without crowding. Staff move with purpose to keep trays full and tables clear.
Dessert remains straightforward with soft serve and small pastries that wrap things up neatly.
Pricing is competitive and friendly to repeat visits, especially during lunch. Turnover is brisk at peak times, which helps flavors pop and textures stay crisp.
Comfort seekers will find plenty to like without chasing novelty.
There is enough variety to support a sample first, commit later strategy. A second plate can lean savory, while a third might chase sweetness.
That rhythm makes this buffet a solid option for hungry plans in Grand Island.
International Buffet — Omaha, NE
International Buffet spreads global comfort across a casual Omaha dining room. Expect Chinese stir fries beside Italian pastas and a few American staples like roasted meats and mashed potatoes.
The appeal lies in its breadth rather than deep specialization.
It is a grab what looks good situation, which encourages spontaneous combinations and second looks. Some locals treat it as an easygoing option rather than a destination splurge.
Dessert sticks to reliable sweets, with soft serve and bite size cakes doing the heavy lifting.
Prices tend to reflect the casual vibe, making it a practical pick for groups. Trays circulate steadily during dinner, and staff keep seating moving without pressure.
The variety helps satisfy mixed cravings across a table.
While not every dish aims for perfection, the overall value lands well for big appetites. A plate might carry garlic noodles, marinara pasta, and roast slices without conflict.
It is buffet comfort first, framed by flexibility and portion friendly service.
Golden Corral Buffet & Grill — Bellevue, NE
Golden Corral in Bellevue delivers the national playbook with local consistency. Carved meats, fried chicken, mac and cheese, and a sprawling salad bar headline the experience.
Rolls arrive warm, and the dessert area tempts with soft serve, cobblers, and chocolate fountain moments.
The dining room handles crowds well, so big parties settle in without trouble. Staff keep trays rotating and temperatures dialed, which matters during weekend surges.
Breakfast and brunch windows sometimes add pancakes, bacon, and made to order eggs.
Value is the hook, especially for families planning a casual feast. The breadth of choices means picky eaters and adventurous plates coexist peacefully.
Drink refills come fast, and clearing happens quietly in the background.
Predictability works in its favor, turning Bellevue’s location into a dependable comfort stop. A first pass can be salad focused, while the second dives into the carving station.
By dessert, a little bit of everything feels perfectly acceptable.
The Amazing Pizza Machine — Omaha, NE
The Amazing Pizza Machine brings a theme park spirit to the buffet format. Endless pizza varieties share space with pasta, salad, and dessert bars that fuel marathon play sessions.
The dining area buzzes thanks to arcades, rides, and ticket games nearby.
Quality lands in the crowd pleasing zone, with thin and thick crust rotations, plenty of toppings, and kid favorite combinations. Pasta and salad options help balance all that cheese and sauce.
Desserts stay playful, with cookies and soft serve anchoring the sweet finish.
It functions as a full outing rather than just a meal, especially for birthdays and team celebrations. Wristbands and packages simplify planning, keeping attention on fun and food.
Staff manage flows between attractions and the buffet with practiced ease.
For groups chasing energy and variety, this Omaha spot checks the boxes. The value equation counts the entertainment alongside unlimited slices.
Expect happy noise, full plates, and an easy path to a second slice.
Flavors Indian Cuisine — Omaha, NE
Flavors Indian Cuisine showcases a buffet designed for exploration. Stainless trays hold creamy tikka masala, smoky tandoori chicken, saag, and fragrant biryani that perfumes the room.
Naan baskets and chutneys line the path, making it easy to build nuanced bites.
Vegetarian options are plentiful, with lentil dals and vegetable curries carrying depth and comfort. Spice levels stay friendly while still offering warmth, and staff are quick with guidance.
Dessert might include gulab jamun or kheer to close the experience gently.
The dining room feels relaxed and warmly lit, ideal for lingering over second helpings. Prices reflect strong value, especially given the range of dishes and refills.
Turnover remains brisk during dinner, keeping sauces glossy and proteins tender.
It is a welcome change of pace within Omaha’s buffet scene, encouraging flavor discovery without pretense. Plates can travel from rich and creamy to fresh and herbaceous in minutes.
By the end, a favorite curry usually emerges to anchor the final scoop.
