Portland takes its doughnuts as seriously as its coffee, and for good reason. From mochi rings to vegan masterpieces, the city’s shops have turned fried dough into an art form that goes way beyond your average glazed circle.
Whether you’re chasing midnight sugar highs or hunting down the perfect sprinkle-to-dough ratio, these fourteen spots have earned their place on every serious doughnut lover’s map.
1. Voodoo Doughnut (Old Town + NE Davis)
Bright pink boxes and lines around the block have made Voodoo a Portland icon since day one. Neon icing, wild toppings, and doughnuts shaped like voodoo dolls turn every visit into a sugar-fueled adventure that feels more like performance art than breakfast.
The Old Town and NE Davis locations stay open late, so your 11 p.m. craving for a maple bacon bar is not only acceptable but encouraged.
Tourists flock here for the Instagram moments, but locals know the real draw is the unapologetically weird Portland vibe baked into every bite. Expect creative combos like cereal-covered rings, peanut butter overload, and enough sprinkles to make a unicorn jealous.
The doughnuts are cake-style, dense and sweet, built to handle all those toppings without falling apart.
Yes, the hype is real, and yes, the wait can be long on weekends. But if you want a doughnut experience that screams Portland, Voodoo delivers every time.
Grab a dozen, share with friends, and prepare for a sugar high that will fuel your next Powell’s bookstore marathon.
2. Blue Star Donuts
Forget everything you thought you knew about doughnuts. Blue Star approaches fried dough with a pastry chef’s precision, using brioche-based dough that’s lighter, fluffier, and way more sophisticated than your average ring.
Flavors like horchata glaze, raspberry rosemary, and crème brûlée-style fillings read like a dessert menu at a fancy restaurant, and honestly, they taste that way too.
Multiple Portland-area locations make it easy to grab one (or five) on your morning commute. The texture alone sets Blue Star apart, with a soft, pillowy interior that practically melts on your tongue.
Each bite feels indulgent without being too heavy, which is impressive considering how rich the fillings and glazes can get.
Eater’s guide highlights Blue Star for good reason. If you’re the type who appreciates culinary creativity and doesn’t mind paying a bit more for quality ingredients, this spot will become your new obsession.
Pro tip: get there early because the best flavors sell out fast, especially on weekends when the brunch crowd descends.
3. Mikiko Mochi Donuts
Mochi doughnuts have taken Portland by storm, and Mikiko leads the charge with gluten-free and dairy-free rings that somehow taste better than traditional doughnuts. The texture is chewy on the inside, crispy on the outside, creating a satisfying bite that’s totally different from cake or yeast doughnuts.
Plus, the fun bubble shape makes them as photogenic as they are delicious.
Eater highlights Mikiko’s rotating creative flavors, which range from classic glazes to filled options bursting with custard or fruit. Bright, colorful toppings and artistic finishes make every doughnut look like a tiny work of art.
The Portland location posts daily hours, so you can plan your visit around fresh batches and seasonal specials.
If you have dietary restrictions or just want to try something new, Mikiko delivers without compromise. The gluten-free and dairy-free formula doesn’t sacrifice flavor or texture, which is a rare feat in the world of alternative baking.
Grab a mixed box and prepare to rethink everything you thought you knew about doughnuts.
4. Pip’s Original
Hot, fresh mini doughnuts made to order in Portland’s Beaumont neighborhood are basically the definition of dangerous. Pip’s cranks out tiny rings so fast you’ll order a dozen before you realize what happened, and then you’ll order another dozen because they’re that good.
The made-to-order model means every doughnut arrives warm, with toppings that melt slightly into the dough for maximum flavor.
Eater notes seasonal flavors and a tight topping menu that keeps things simple but effective. Think cinnamon sugar, chocolate hazelnut, and other classics executed perfectly.
The small size makes it easy to try multiple flavors without committing to a full-sized doughnut, which is either a blessing or a curse depending on your self-control.
Pip’s posts current hours and their Portland address on their site, so you can plan your attack accordingly. The shop is cozy and smells like heaven, with doughnuts frying in real time while you wait.
Bring friends, order way too many, and enjoy the simple pleasure of hot doughnuts that taste like childhood but better.
5. Doe Donuts + Ice Cream
Vegan doughnuts that actually taste amazing? Doe makes it happen with scratch-made creations that rival any traditional shop in town.
Woman-owned and fiercely creative, this spot proves you don’t need dairy to achieve big flavors and photogenic finishes. From rich chocolate glazes to fruity toppings and inventive fillings, every doughnut looks like it belongs on a magazine cover.
The ice cream selection adds another layer of indulgence, so you can pair your doughnut with a scoop (or two) for the ultimate dessert combo. Doe’s commitment to quality ingredients shines through in every bite, with flavors that are bold, balanced, and never bland.
Even non-vegans rave about these doughnuts, which says everything you need to know about the skill behind the counter.
If you’re feeding a crowd with mixed dietary needs, Doe is your answer. Everyone can enjoy these treats without compromise, and the vibrant flavors will convert even the most skeptical doughnut purists.
Check their hours and stop by for a box that will make you rethink everything you thought vegan baking could be.
6. Coco Donuts
Coco’s growing presence across Portland makes it easy to find a location near you, which is excellent news for your doughnut habit. Multiple shops mean more chances to grab a fresh box on your way to work, school, or wherever life takes you.
Each location posts its own hours, so you can always find an open shop when the craving hits.
Eater specifically calls out Coco’s mochi doughnut assortment, which features rotating flavors that keep regulars coming back to see what’s new. The chewy texture and creative toppings make these rings stand out in Portland’s crowded doughnut scene.
Whether you’re team traditional or team mochi, Coco has options that will satisfy your sweet tooth.
The convenience factor alone makes Coco a solid choice for busy mornings or last-minute dessert runs. Quality stays consistent across locations, so you know what to expect no matter which shop you visit.
Grab a mixed dozen to try both classic and mochi styles, and discover why this Portland-based chain has earned its spot on the city’s doughnut map.
7. Delicious Donuts
Centrally located on SE Grand, Delicious Donuts lives up to its straightforward name with zero pretense and maximum flavor. Current hours are posted on their site, making it easy to plan a visit around fresh batches.
Eater specifically mentions their maple bars and over-the-top PB&J-style creations, which should tell you everything you need to know about this shop’s commitment to bold, satisfying flavors.
Maple bars here are the stuff of legend, with thick glaze and soft, fluffy dough that hits all the right notes. The PB&J doughnuts take childhood nostalgia and amplify it with generous fillings and toppings that don’t hold back.
If you’re the type who believes more is more when it comes to doughnuts, Delicious Donuts will become your happy place.
The central location makes it a convenient stop whether you’re exploring Southeast Portland or just need a sugar fix mid-errand. Prices are reasonable, portions are generous, and the flavors are exactly what you want from a classic doughnut shop.
Stop by, grab a maple bar, and prepare to understand why this spot has such a loyal following.
8. Sesame Donuts
Sometimes you just want a dependable, well-executed classic doughnut, and Sesame delivers exactly that across multiple Portland-area counters. Featured in Eater’s best-doughnuts guide, this spot has earned its reputation through consistent quality and solid glaze-to-topping ratios.
No gimmicks, no wild flavors, just straightforward doughnuts done right.
The glazed rings here are textbook perfect, with a shiny coating that’s sweet but not cloying and dough that’s soft without being greasy. Sprinkles, chocolate, and other toppings are applied with care, so every bite tastes balanced.
If you’re a purist who believes a great doughnut doesn’t need to reinvent the wheel, Sesame will quickly become your go-to.
Multiple locations mean you’re never far from a fresh box, which is dangerous if you work nearby. Prices are fair, service is friendly, and the doughnuts taste like the kind your grandparents used to bring home on Saturday mornings.
In a city full of creative doughnut experiments, Sesame proves that sometimes the classics are classic for a reason. Stop by and remember why you fell in love with doughnuts in the first place.
9. Annie’s Donut Shop
Cult favorite status doesn’t happen by accident, and Annie’s has earned every bit of its devoted following among classic doughnut purists. Eater highlights this NE Portland shop for its no-nonsense approach to fried dough, focusing on quality ingredients and time-tested recipes instead of trendy flavors.
Recent listings confirm it’s still operating at its NE Portland address, so you can plan your pilgrimage accordingly.
The doughnuts here taste like the kind you remember from childhood, with soft dough and glazes that hit the perfect sweetness level. Nothing fancy, nothing Instagram-worthy, just solid doughnuts that taste exactly like they should.
If you grew up loving doughnuts and want to recapture that simple joy, Annie’s is your answer.
Regulars swear by the consistency and fair prices, which keep people coming back week after week. The shop has a neighborhood feel, where staff recognize faces and orders, making each visit feel personal.
In a city full of doughnut innovation, Annie’s reminds us that sometimes the best approach is sticking with what works and doing it better than anyone else.
10. Heavenly Donuts
Late-night doughnut cravings just got a whole lot easier to satisfy, thanks to Heavenly’s extended hours. Eater notes the Lombard shop closes at midnight and reopens at 4 a.m., which basically means you can get fresh doughnuts at almost any hour.
Multiple Portland locations make it even more convenient to grab a box whenever the mood strikes.
The name isn’t just marketing hype. Heavenly’s doughnuts are light, fluffy, and generously topped, with flavors that range from classic glazed to creative seasonal specials.
Whether you’re an early riser, a night owl, or somewhere in between, there’s a Heavenly location ready to serve you. The late hours make it perfect for shift workers, students pulling all-nighters, or anyone who believes doughnuts taste better after dark.
Quality doesn’t suffer despite the round-the-clock schedule, which is impressive. Fresh batches come out regularly, so you’re not stuck with day-old rings no matter when you visit.
Check the hours for your nearest location and plan your next late-night doughnut run. Your future midnight self will thank you.
11. Donut Palace (NW 185th)
Feeding a crowd with mixed dietary needs can be tricky, but Donut Palace makes it easier with Saturday vegan options. Their official site lists the Portland address and current hours, so you can plan your visit around fresh batches and special offerings.
The vegan selection means everyone can enjoy a doughnut without compromise, which is clutch when you’re organizing office breakfasts or family gatherings.
Beyond the vegan options, Donut Palace serves up solid classic doughnuts that satisfy traditional cravings. Glazes are sweet but balanced, toppings are applied generously, and the dough has that perfect soft texture that makes doughnuts so addictive.
The NW 185th location is convenient for folks on the west side of Portland, filling a doughnut-shaped hole in neighborhoods that sometimes get overlooked.
Prices are reasonable, service is friendly, and the variety ensures everyone finds something they love. Whether you’re grabbing a quick breakfast or stocking up for a party, Donut Palace has you covered.
Check their Saturday vegan schedule and treat yourself to a box that keeps everyone happy.
12. Donut Day (Aloha/Westside)
Cake doughnuts and fritters don’t always get the love they deserve, but Donut Day on the westside makes a strong case for these underrated treats. Eater praises their cake doughnuts for dense, satisfying texture and bold flavors that stand up to heavy toppings.
Recent business listings confirm the shop is still operating at its SW Tualatin Valley Hwy address, so west-siders have easy access to quality doughnuts.
Fritters here are packed with fruit or other fillings, creating a rustic, hearty treat that feels more substantial than your average glazed ring. The cake doughnuts have that perfect crumb, neither too dry nor too moist, with a sturdiness that holds up to dunking in coffee.
If you prefer your doughnuts with a bit more heft and texture, Donut Day will quickly become your favorite.
The Aloha location serves neighborhoods that don’t always get the doughnut spotlight, making it a valuable addition to Portland’s westside scene. Grab a mixed box of cake doughnuts and fritters, and discover why these classic styles deserve more attention.
Your morning coffee routine just got a serious upgrade.
13. Tigard Donut
Homer Simpson would feel right at home at Tigard Donut, where pink-frosted rings topped with sprinkles reign supreme. Eater explicitly calls out these iconic doughnuts, which look exactly like the cartoon version you’ve been dreaming about since childhood.
Fair warning though: they close at noon and are closed Sundays, so you’ll need to plan your visit accordingly. Recent listings confirm the shop is still active, so set your alarm and get there early.
The pink frosting is sweet, bright, and generously applied, with rainbow sprinkles scattered across the top in perfect cartoon fashion. Beyond the Homer specials, Tigard Donut serves up other classic flavors with the same attention to detail and quality ingredients.
The early closing time actually works in your favor, ensuring you’re getting fresh morning batches instead of doughnuts that have been sitting around all day.
Located in Tigard, this shop serves Portland’s southern suburbs with doughnuts that bring joy to anyone who’s ever watched The Simpsons. Grab your pink-frosted prize before noon, take a photo for the internet, and then devour it immediately.
Some things are worth waking up early for.
14. Donut World (Gresham)
Fresh-fried classics streaming out of the kitchen all day make Donut World a reliable stop for anyone in Gresham craving quality doughnuts. Eater describes the steady flow of fresh batches, including cake doughnut flavors that hit all the right nostalgic notes.
Recent listings show the shop is still open at the Gresham address, serving Portland’s eastern neighborhoods with consistent quality and fair prices.
Cake doughnuts here are done right, with that perfect dense crumb and flavors that range from chocolate to old-fashioned buttermilk. The fresh-fried approach means you’re likely to catch a warm batch no matter when you visit, which elevates even the simplest glazed ring into something special.
Watching doughnuts come out of the fryer never gets old, and the smell alone is worth the trip.
Gresham doesn’t always get the food hype that central Portland does, but Donut World proves great doughnuts exist in every corner of the metro area. Stop by for a box of fresh classics, support a local shop, and remember that sometimes the best doughnuts come from the places you least expect.
Your morning just got a whole lot sweeter.


















