Unearth The Voyage
Exploring the seafood landscape of Washington reveals an array of shacks that challenge Alaska’s finest with their freshness and flavor. These establishments not only serve mouthwatering dishes but also offer unique experiences that capture the essence of the Pacific Northwest seafood culture.
1. Bennett’s Fish Shack
With a reputation that resonates beyond Washington, Bennett’s Fish Shack has mastered the simple art of seafood delight. Nestled in the coastal towns of Ocean Shores and Westport, it’s a haven for seafood enthusiasts. Picture yourself indulging in their award-winning clam chowder, served in a freshly baked sourdough bread bowl. The chowder’s creamy texture and rich flavor have earned it accolades as the best in the state.
Locals and tourists alike flock here for the consistently flaky fish & chips, a staple on any seaside road trip. The casual, laid-back vibe enhances the dining experience, making Bennett’s a mandatory stop for anyone exploring Washington’s coastal beauty.
2. Hama Hama Oyster Saloon
Not precisely a shack, but living up to the spirit, Hama Hama Oyster Saloon offers a rustic, outdoor-only dining experience right on the oyster farm. Here, you can savour Hama Hama and Blue Pool oysters fresh from the source. The saloon’s panoramic natural setting fulfills every nature lover’s dream.
With wild, rugged vibes reminiscent of Alaska, it’s easy to lose yourself in the simplicity and authenticity that Hama Hama offers. The experience is as much about the setting as it is about the seafood.
A visit here feels like stepping into another world where the oysters are as fresh as the air you breathe.
3. Pike Place Chowder
Nestled in the bustling Pike Place Market, Pike Place Chowder stands as a city shack with a national reputation. Known for its award-winning clam chowders, it serves traditional and innovative varieties, including the famous smoked salmon chowder.
The chowders, served in sourdough bowls, capture the essence of Seattle’s seafood scene. The New England clam chowder, in particular, has clinched the top spot on Yelp nationwide, drawing both locals and tourists.
The vibrant market atmosphere adds to the charm, making each visit a memorable culinary experience.
4. Jack’s Fish Spot
Amidst the vibrant Pike Place Market, Jack’s Fish Spot is a beloved Seattle relic. This low-key market stall is famed for its peppery New England clam chowder served in a giant bread bowl. The crispy fish & chips add to the allure of this unpretentious seafood paradise.
Jack’s offers more than just food; it provides an authentic glimpse into Seattle’s culinary soul. The old-school setting and relaxed atmosphere invite you to savor the moment.
For those seeking hearty comfort food with character, Jack’s Fish Spot is the perfect choice, embodying the spirit of Seattle’s bustling seafood scene.
5. The Shrimp Shack
Since 1973, The Shrimp Shack has been a roadside treasure near Deception Pass. This family-owned spot captivates visitors with its fresh shrimp, crab, clams, and oysters. The adventurous can even opt for alligator or elk burgers, adding a unique twist to the seafood offerings.
The outdoor charm, paired with the local catch, creates a hearty, unpretentious meal that delights the senses. The Shrimp Shack is more than just a place to eat; it’s a journey into the heart of local seafood culture.
The rustic setting and friendly service make it a beloved destination for seafood lovers seeking authenticity and flavor in every bite.
