Unearth The Voyage
You do not have to book a flight to taste sunny Greek flavors in Alabama. From coastal grills to bustling city cafes, these spots bring sizzling gyros, lemony potatoes, and crumbly feta right to your table. You will find family recipes, scratch kitchens, and the kind of hospitality that makes every bite feel like home. Get ready to plan your next craveable road trip, one tzatziki swipe at a time.
1. Taziki’s Mediterranean Cafe – Multiple Locations
Taziki’s makes Greek flavors feel easy, fresh, and weeknight friendly. You can build a plate with lemon chicken, basmati rice, a crisp Greek salad, and warm pita for dipping into cool tzatziki. The vibe is sunny, fast, and consistent across Alabama locations, which means you can grab dinner after practice and still feel like you treated yourself.
Look for chargrilled lamb, roasted potatoes, and a daily pasta that often leans Mediterranean. Vegetarians get happy with falafel, pimento cheese hummus, and vibrant grilled veggies. Portions are generous, the to go packaging travels well, and the herbaceous seasoning pops bright without being heavy, so you leave satisfied, not sleepy.
2. Bright Star Restaurant – Bessemer
Bright Star is a century old legend where Alabama hospitality meets subtle Greek heritage. Slide into a booth, order the famous snapper in lemon butter, and taste a recipe polished over generations. The menu bridges steakhouse comforts and Hellenic touches, so seafood shines with olive oil, oregano, and citrus rather than heavy sauces.
Servers move with old school grace, refilling tea before you notice, and guiding you toward family specialties. Greek style baked oysters, tender beef tips, and gumbo with a Mediterranean wink all feel timeless. Save room for house pies, then linger to admire the classic murals and glowing woodwork. It is a destination for birthdays, date nights, and anyone chasing flavor wrapped in history.
3. Tasty Town – Birmingham
Tasty Town brings a breezy, urban spin to Greek dining in downtown Birmingham. Expect lively mezze spreads, grilled skewers hissing over flame, and salads punched up with briny feta and herb packed dressings. The space feels energetic without being loud, perfect for a quick lunch or a linger friendly dinner with friends.
Start with whipped feta and warm pita, then move to chicken souvlaki or crispy calamari with lemon. Vegetarians will love roasted cauliflower with tahini and fresh herbs. Cocktails lean citrusy and bright, built to pair with olive oil and oregano. Service is upbeat and knowledgeable, guiding you to the freshest daily items and seasonal specials that keep regulars coming back.
4. Big Papa Gyro – Huntsville
Big Papa Gyro is the kind of spot where the pita is warm, the gyro meat is juicy, and the portions make lunch feel like a celebration. You watch the rotisserie turn as slices fall sizzling onto fluffy bread. Then comes the cool shower of tzatziki, tomatoes, and onions that balance each bite.
Order a platter with rice and salad if you want a fork friendly route, or grab extra napkins and go handheld. Fries arrive crisp with a sprinkle of seasoning that begs for dipping. The staff moves fast, the prices are friendly, and the flavors hit that comforting sweet spot between street food and homestyle kitchen.
5. Mata’s II Greek Pizza & Grinders – Anniston
Mata’s II blends Greek spirit with American pizzeria nostalgia, and the result is craveable. Thick crust pies carry salty feta, kalamata olives, and peppery peppers that sing with oregano. Grinders are toasted just right, bread crackling around garlicky meats and melty cheese, making a satisfying bite from first chomp to last corner.
Pair your pie with a Greek salad dripping with house vinaigrette, then finish with baklava for sticky joy. The room feels relaxed, filled with families and teams, and service stays upbeat even on busy nights. If you like leftovers, order large and reheat for lunch tomorrow. The flavors deepen, the crust keeps its crunch, and your future self will thank you.
6. Olipita Mediterranean & American Grill – Pleasant Grove
Olipita nails the balance between Greek comfort and American crowd pleasers, so everyone at the table wins. You can set up a classic gyro plate with rice, salad, and pita or lean into a juicy burger with Mediterranean toppings. The kitchen seasons confidently, letting oregano, lemon, and garlic shine without overpowering.
Portions are generous, prices are weeknight friendly, and the staff remembers faces. Do not skip the hummus and grape leaves, both bright with citrus and herbs. If you are feeding a crew, family packs travel well and keep quality. It is an easy add to your Pleasant Grove rotation, especially when you want something fresh that still feels like comfort.
7. Efes Greek Kitchen – Gulf Shores
Efes brings coastal breezes to Greek plates, making seafood the star. Think charred octopus with lemon, shrimp over rice with herbs, and flaky white fish finished with olive oil and capers. The blue and white dining room glows like a seaside postcard, making lunch feel like a mini vacation.
Gyros and platters satisfy land lovers, while vegetarians find comfort in moussaka, spanakopita, and roasted eggplant. The Greek salad is crisp, heavy on cucumber, and drizzled with a citrusy dressing you will want to bottle. Service is friendly, pacing is relaxed, and the beach is minutes away, so a sunset walk pairs perfectly with dinner.
8. The Great Greek Mediterranean Grill – Vestavia Hills
The Great Greek Mediterranean Grill gives you a build it your way route to classic flavors. Start with a bowl or pita, choose proteins like gyro, chicken, or falafel, then layer on cucumbers, olives, and a generous dollop of tzatziki. Everything tastes fresh and snappy, with herbs and citrus leading the charge.
Sides like lemon potatoes, avgolemono soup, and pita chips make easy add ons. The space is spotless and bright, service moves fast, and takeout orders are neatly packed. It is a reliable answer for lunch breaks, busy evenings, or fueling up before errands. Healthy, hearty, and customizable, it fits whatever mood you bring.
9. 5 A’s Restaurant – Harvest
5 A’s feels like a neighborhood secret where the gyro carving never stops and the salads crunch with freshness. Plates arrive loaded with rice, tender meat, and pita corners ready to swipe through garlic sauce. The staff greets you like a regular, even on your first visit, and portions stretch nicely into tomorrow’s lunch.
Seek out the chicken kabobs with a lemony finish and the hummus sprinkled with paprika. Vegetarians will appreciate falafel that stays crisp inside the pita ride home. Prices are kind, the room is unfussy, and the focus stays where it should be, on seasoning and care. You leave nourished, not just fed, and likely plotting a quick return.
10. Pappas’ Grill – Vestavia Hills
Pappas’ Grill is a local favorite for no fuss, big flavor Greek plates. The rotisserie turns, flames kiss the meats, and the air smells like lemon, garlic, and oregano. Order the pork souvlaki or the gyro plate with roasted potatoes and taste how simple ingredients get elevated by care and heat.
Salads are crisp, topped with feta crumbles and juicy tomatoes. Pita is warm enough to steam your fingers, perfect for wiping up every last drop of sauce. Service is brisk and friendly, and takeout is well organized for weeknight runs. It is the kind of place you recommend without hesitation because it consistently overdelivers.
11. Yiannis Kitchen – Valley
Yiannis Kitchen proves great Greek food thrives in small towns too. The menu sticks to beloved staples done right, like thick tzatziki, juicy gyro meat, and flaky spanakopita that shatters delicately. Plates are generous, prices are friendly, and the staff makes sure you feel like family from hello to goodbye.
Try the chicken platter with lemon potatoes that soak up every drop of savory jus. The Greek salad pops with briny olives and sharp feta, balancing rich bites with cool crunch. Desserts rotate, but baklava often steals the show with honeyed layers. It is worth a detour when you crave straightforward, satisfying Greek comfort.
12. Gyros Cafe & Restaurant – Birmingham
Gyros Cafe & Restaurant serves the kind of no drama Greek plates that make weekday dinners easy. Succulent gyro meat, crisp salads, and lemon kissed potatoes anchor the menu, while grape leaves and hummus round out a satisfying spread. The pace is quick but not rushed, and the team treats regulars and first timers with equal warmth.
Go for a platter if you want variety, or grab a stuffed pita with extra tzatziki for a messy, delicious lunch. Portions are hearty, prices stay fair, and to go orders hold up well. It is a practical, tasty standby for anyone craving Mediterranean comfort without pretense.
13. Greek Street Dothan Food Truck – Dothan
Greek Street brings festival energy to everyday lunch breaks in Dothan. The truck turns out hot, handheld gyros with tender meat, crunchy veggies, and cooling tzatziki that drips down your wrist in the best way. Fries are golden and seasoned, perfect on their own or piled inside your pita for extra indulgence.
Follow their social channels for locations and specials. Service is fast and friendly, and the line moves even on busy days. Portions are big enough to share, but you will not want to. It is approachable, affordable, and flavorful, exactly what a great food truck should be when the craving hits hard.
14. Greek Gyro Express on Redstone Arsenal – Huntsville
Greek Gyro Express keeps Redstone Arsenal fueled with swift, satisfying plates. Expect juicy gyro, tender chicken, and crisp salads assembled fast so you can eat well and get back to business. The flavors hit classic notes, with lemon, garlic, and dill brightening each bite without slowing you down.
Grab a combo with fries and a drink, or pick a rice bowl when you want something lighter. Portions are dependable, prices are fair, and the team is efficient and friendly. It is a lunchtime workhorse that proves quick service can still carry real flavor. Convenient, consistent, and clutch on busy days.
15. Costa’s Mediterranean Cafe – Hoover
Costa’s Mediterranean Cafe balances Greek classics with broader Mediterranean comfort, making it a crowd pleaser. Start with spanakopita or calamari, then move to chicken kabobs or moussaka layered with silky béchamel. The room is comfortable and relaxed, ideal for family dinners and low key dates.
Pastas appear alongside pita and lemon potatoes, so everyone finds a favorite. Portions are generous, the tea flows, and service stays attentive without hovering. Save space for baklava or a slice of cake if you are celebrating. It is a Hoover staple that delivers warmth, value, and familiar flavors that keep regulars returning.
