14 Chain Restaurants Whose Soups Are Shockingly Good (and Worth the Trip)

Food & Drink Travel
By Amelia Brooks

When you think of chain restaurants, gourmet soup might not be the first thing that comes to mind. But many national chains have perfected bowls of comfort that rival homemade recipes—and they’re available year-round (or seasonally, if you’re lucky). From creamy chowders to spicy tortilla soups, these 14 spots prove that good soup isn’t just for cozy cafes or grandma’s kitchen.

1. Panera Bread — Broccoli Cheddar (and the fall seasonal lineup)

© Everyday Shortcuts

Walk into any Panera, and you’ll smell the Broccoli Cheddar before you even reach the counter. That thick, velvety blend of sharp cheddar and tender broccoli florets has earned a cult following for good reason—it’s rich without being heavy, and pairs perfectly with a hunk of sourdough.



This fall, Panera expanded its soup roster nationwide, bringing back Black Bean Soup alongside Autumn Squash and chili. Each one slots beautifully into the “You Pick Two” deal, so you can mix a half-sandwich with a warm bowl.



Whether you’re a Broccoli Cheddar loyalist or eager to try seasonal rotations, Panera’s soup game remains unbeatable for quick, satisfying comfort food.

2. Olive Garden — Zuppa Toscana

© The Country Cook

Spicy Italian sausage, tender kale, and sliced potatoes swimming in a creamy broth—Zuppa Toscana is the kind of soup that makes you forget you’re in a chain. Every spoonful delivers a kick of heat balanced by smooth richness, and the potatoes soak up all that flavor.



Olive Garden rotates four soups daily (Chicken & Gnocchi, Pasta e Fagioli, and Minestrone round out the lineup), but Zuppa Toscana consistently steals the show. Regulars know to ask for extra breadsticks to dip into the creamy broth.



If you’re craving Italian comfort without the fuss, this soup is worth the trip—and unlimited refills make it even better.

3. Chick-fil-A — Chicken Tortilla Soup (seasonal)

© Wide Open Country

Did you know Chick-fil-A serves soup? Each fall, the chain rolls out its Chicken Tortilla Soup nationwide, and fans mark their calendars for its return. The base is hearty and creamy, loaded with shredded chicken, navy beans, and a blend of spices that warm you from the inside out.



Crispy tortilla strips crown each bowl, adding a satisfying crunch to every bite. It’s a limited-time offering, so once cold weather hits, you’ll want to grab one before it disappears again.



Pair it with a classic chicken sandwich or waffle fries, and you’ve got a cozy meal that proves Chick-fil-A isn’t just about breakfast and nuggets.

4. Chili’s — Chicken Enchilada Soup & Original Chili

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Chili’s keeps a dedicated “Soups & Chili” section on its menu, and both the Chicken Enchilada Soup and Original Chili pack serious comfort-food energy. The Chicken Enchilada version is loaded with tender chicken, cheese, and a smoky-spicy broth that tastes like melted enchiladas in a bowl.



Meanwhile, the Original Chili brings classic Tex-Mex vibes with beef, beans, and a thick, hearty texture. Both come with tortilla chips or cornbread on the side, perfect for scooping up every last drop.



Whether you’re in the mood for something creamy or something meaty, Chili’s soup lineup delivers big flavor without breaking the bank.

5. Jason’s Deli — Build-Your-Meal with Real Soups

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Jason’s Deli is famous for its salad bar and deli sandwiches, but the rotating soup selection deserves more love. Chicken noodle, tomato basil, and other classics rotate daily, each made with real ingredients and zero artificial flavors.



The genius move? Ordering a “half-and-half” combo—pair a cup of soup with half a sandwich or a side salad. It’s the ultimate customizable lunch that doesn’t feel heavy or rushed.



Soups here taste homemade, not mass-produced, and the variety keeps things interesting. Check the daily menu online or ask at the counter to see what’s simmering that day.

6. Corner Bakery Cafe — Tomato Basil & Chicken Noodle

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Corner Bakery Cafe lists a dedicated Soups category, and while offerings vary by location, Tomato Basil and Chicken Noodle are the reliable, cozy picks. The Tomato Basil is smooth and tangy, with a hint of sweetness that makes it feel like a hug in a bowl.



Chicken Noodle, on the other hand, is pure nostalgia—wide egg noodles, tender chicken, and a savory broth that tastes like home. Both pair beautifully with Corner Bakery’s fresh-baked bread or a signature panini.



Stop by for lunch or a quick dinner, and you’ll see why regulars keep coming back for these simple, satisfying soups.

7. Potbelly Sandwich Shop — Broccoli Cheddar & more

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Potbelly is best known for its toasty, made-to-order subs, but the hot soup lineup is a hidden gem. Broccoli Cheddar leads the pack—creamy, cheesy, and loaded with broccoli florets that still have a bit of bite.



Chicken Enchilada and other rotating flavors round out the menu, making it easy to build a sandwich-and-soup combo that hits all the right notes. The soups are served piping hot, perfect for dunking a corner of your sub.



Next time you’re craving a quick, hearty meal, skip the drive-thru and head to Potbelly for a bowl that’ll warm you up from the inside out.

8. Culver’s — Rotating Daily Soups (incl. Clam Chowder)

© Tripadvisor

Most people hit Culver’s for ButterBurgers and frozen custard, but the daily soup schedule is a well-kept secret. Chicken Noodle and Boston Clam Chowder appear regularly, depending on your location and the day of the week.



The Clam Chowder is thick and creamy, packed with tender clams and potatoes in a rich, buttery broth. Chicken Noodle is a lighter option, with homestyle flavor that feels like a grandma recipe.



Check the daily soup lineup online or ask at the counter—you might discover a new favorite that makes Culver’s more than just a burger joint.

9. Carrabba’s Italian Grill — Mama Mandola’s Sicilian Chicken Soup

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Carrabba’s honors family tradition with Mama Mandola’s Sicilian Chicken Soup, a recipe passed down through generations. This peppery chicken soup is loaded with veggies, pasta, and a savory broth that warms you up without weighing you down.



It’s a regular on the Soups & Salads menu, and many diners start their meal with a cup before moving on to pasta or chicken. The pepper gives it a subtle kick, while the vegetables keep it light and fresh.



If you’re looking for authentic Italian comfort food, this soup delivers the kind of homemade flavor that makes Carrabba’s feel like a family kitchen.

10. P.F. Chang’s — Hot & Sour Soup (Cup or Bowl)

© P.F. Chang’s

P.F. Chang’s Hot & Sour Soup is a masterclass in balance—tangy vinegar, spicy white pepper, and silky egg ribbons come together in a broth that’s both light and satisfying. Tofu, chicken, and bamboo shoots add texture, while the heat builds slowly with each spoonful.



Order it as a starter or pair it with lettuce wraps for a full meal. The soup is available by the cup or bowl, so you can decide how much comfort you need.



It’s simple, consistent, and always hits the spot, especially when you’re craving something warm and a little adventurous.

11. The Cheesecake Factory — Mexican Chicken & Tortilla (served daily)

© Taste of Home

The Cheesecake Factory’s massive menu includes a “Soup of the Day” section, but Mexican Chicken & Tortilla is served every single day, chain-wide. That’s because it’s a fan favorite—loaded with shredded chicken, black beans, corn, and a smoky-spicy broth topped with crispy tortilla strips and melted cheese.



Other rotating soups appear depending on the day, but this one is the reliable star. It’s hearty enough to be a meal on its own, or you can pair it with an appetizer.



Next time you’re overwhelmed by the Cheesecake Factory’s endless options, start with this soup—you won’t regret it.

12. Red Lobster — Lobster Bisque

© Red Lobster Menu

If you’re at Red Lobster for seafood, the Lobster Bisque is a no-brainer. Rich, velvety, and packed with real lobster flavor, this soup is the kind of indulgence that makes you slow down and savor every spoonful.



It’s listed under Soups & Sides, and while it’s a bit pricier than other menu items, the quality is undeniable. The bisque is smooth and creamy, with chunks of tender lobster that remind you why you came in the first place.



Pair it with Cheddar Bay Biscuits for the ultimate Red Lobster experience—it’s comfort food at its finest.

13. Au Bon Pain — Real Soup Rotation

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Au Bon Pain’s bakery-café vibe extends to a broad soup rotation that changes by location and day. Chicken Noodle, Broccoli Cheddar, and Clam Chowder are mainstays, each made with real ingredients and no shortcuts.



The soups here taste fresh, not reheated, and pair beautifully with Au Bon Pain’s signature baguettes or croissants. Check the daily menu board to see what’s available, because variety is part of the charm.



Whether you’re grabbing lunch on the go or settling in for a cozy break, Au Bon Pain’s soups offer honest, satisfying flavor that feels like a homemade meal.

14. Pret A Manger — Seasonal Soups (U.S. locations)

© Pret A Manger

Pret A Manger’s U.S. locations highlight soups as a core offering, and the product catalog includes a dedicated “Soups & Mac & Cheese” category. Flavors rotate seasonally, so you might find butternut squash in the fall, tomato basil in the spring, or a hearty lentil stew in winter.



Each soup is made with natural ingredients and no artificial additives, staying true to Pret’s commitment to fresh, simple food. Grab a cup to go or enjoy it with one of their sandwiches for a quick, balanced meal.



The seasonal rotation keeps things exciting, so there’s always a reason to come back and try something new.