Unearth The Voyage
Ready to taste why Chicago food lovers keep buzzing about Aba in the West Loop. This stylish Mediterranean spot pairs bold flavors with a rooftop patio that feels like an instant vacation. From whipped feta to perfectly cooked lamb, the menu delivers shareable plates that make group dining easy and fun. Book ahead, bring an appetite, and prepare to fall for your new Chicago favorite.
1. Garlic Hummus With Warm Pita
Start with the garlic hummus and you instantly get why everyone talks about Aba. The texture is silky, the garlic is present without overpowering, and the olive oil finish adds a lush, peppery glow. Warm pita arrives fluffy and slightly blistered, perfect for scooping generous swirls.
If you love sharing plates, this is the easy win. The flavor plays well with everything else on the table, from crisp salads to richer meats. You will want to order a double if your group loves to snack between sips of cocktails.
2. Whipped Feta Drizzled With Honey
Whipped feta at Aba is rich, tangy, and lightly sweet thanks to a drizzle of honey. The texture is cloudlike, spreading easily on pita or crisp veggies. A sprinkle of pistachios adds crunch that keeps each bite interesting.
It is the kind of dish that converts skeptics into fans. Pair it with a bright white or an orange wine to balance the creaminess. If you are sharing, go fast because this one disappears quickly the moment it hits the table.
3. Crispy Chicken Thighs
The crispy chicken thighs bring golden skin and juicy meat that hits the comfort zone. Seasoning leans Mediterranean with citrus and herbs, so every bite feels bright, not heavy. Portions are easy to split, though you may want one plate all to yourself.
Order this if you like savory crispiness without a greasy feel. It pairs nicely with roasted potatoes or a simple salad for balance. Pro tip: ask your server for a wine that highlights the lemony notes and you will love the match.
4. Steak Frites With Herb Butter
Steak frites at a Mediterranean spot might surprise you, but Aba nails the execution. The steak is cooked to your preferred temp, often hitting that perfect warm pink center. Herb butter melts into the slices, sending aromas that make sharing tough.
The fries are crisp and salty, the kind you keep snacking on long after you claim you are done. Pair with a bold red or an old-world style for a classic bistro vibe. You will want a second napkin because you are not leaving a drop of that butter behind.
5. Lamb Chops Medium Rare
If lamb is your love language, the chops at Aba will speak clearly. Charred edges meet tender, rosy centers that carry deep, savory flavor. A squeeze of lemon brightens each bite and keeps the richness in check.
This is a must for date night or a celebratory dinner. The portion works well for sharing, especially if you are exploring multiple plates. Pair with a robust red and a crisp salad to keep your palate fresh between bites.
6. Pork Belly With Caramelized Glaze
Pork belly here brings that perfect balance of crispy edges and melt-in-your-mouth center. The glaze leans savory with a kiss of sweetness, which plays nicely with bright herbs on top. Each bite feels indulgent without tipping into heavy.
Share it early so the textures stay crisp. You will want something fresh alongside, like greens or a citrusy dip. This is the plate that makes your table neighbors ask what you ordered and wish they had followed suit.
7. Scallops With Citrus And Herb
Seared scallops arrive with a beautiful golden crust and a tender center. Citrus accents lift the sweetness of the scallop without overpowering its delicate flavor. A drizzle of herb oil ties the dish together with freshness.
If seafood is your thing, this will likely be a highlight. It works well as a lighter course before richer meats. Pair with a mineral-driven white and enjoy how clean each bite tastes.
8. Falafel With Tahini
Aba’s falafel hits that sweet spot of crunchy exterior and tender interior. The seasoning leans warm and aromatic, and the tahini gives a creamy contrast. Add pickled vegetables for brightness that wakes up your palate.
This is a great vegetarian shareable that fits into any lineup. You can build a small plate feast around it with hummus, whipped feta, and a fresh salad. If you like a little heat, ask for something spicy on the side to dip.
9. Brussels Sprouts With Sweet-Savory Twist
These Brussels sprouts lean into a sweet-savory profile that keeps you reaching for more. Charred edges bring a smoky bite, while a touch of sweetness rounds it out. Toasted bits add texture, making the dish feel layered and satisfying.
If you prefer strictly savory, pair them with something salty or citrusy for balance. They make a great counterpoint to richer meats like lamb or pork belly. Either way, they are a crowd pleaser that disappears fast.
10. Crispy Potatoes With Herbs
These potatoes are all about crunch on the outside and soft centers. Herb seasoning and a pop of citrus make them feel fresh, not heavy. You will keep stealing them from the plate even after you swear you are saving room for dessert.
They are an easy add for the table and pair with almost everything. Dunk in aioli or chase with a sip of a bright cocktail. Consider ordering two if your group is full of fry fans.
11. Eggplant Spread Trio Bite
The eggplant spread is smoky and smooth, a perfect counterpart to the hummus and feta. Olive oil adds fruity richness and the herbs keep it lively. Spread it on grilled bread and you will get a satisfying, savory bite.
This is ideal for grazing while you chat and sip. If you love layered dips, build a trio and pass the pita around. It is simple, comforting, and hard to stop eating once you start.
12. Rooftop Patio Vibes
Aba’s rooftop patio is a mood all by itself. Lush greenery, lounge-style seating, and soft lighting create an easygoing, celebratory feel. It is the kind of spot where time slips away while you pass plates and sip cocktails.
Come early or book ahead since it gets popular during prime hours. The space makes date nights feel special and group dinners feel effortless. Bring a light jacket because Chicago evenings can turn breezy.
