Downtown Indianapolis hums with game night cheers and convention buzz, and Harry & Izzy’s channels that energy into every plate and pour. This modern twist on a classic steakhouse blends comfort staples with a sleek, city vibe.
With a beloved wine program, sizzling steaks, and polished service, the experience feels both familiar and elevated. The moment the lights glow and the doors swing open, the room promises a memorable night.
Signature St. Elmo Shrimp Cocktail Connection
The famed shrimp cocktail heritage lives on here with a punchy, sinus-tingling kick that defines Indianapolis dining bravado. Served over crushed ice with that iconic crimson sauce, each bite balances sweetness, brine, and a relentless horseradish rush.
The presentation feels classic, yet the room around it buzzes with polished downtown energy.
Servers move with crisp timing, offering suggestions without hovering, guiding cocktail pairings like a citrusy gin martini to tame the heat. Fresh lemon wedges brighten the shellfish while chilled glassware keeps everything sharp and bracing.
The dish acts as both an introduction and a dare, setting the tone for indulgence.
Paired with conversation, it sparks immediate reactions and shared laughter as noses tingle and eyes water. That visceral thrill creates memories that linger beyond the last shrimp.
It is more than an appetizer, it is a rite of passage in this city.
USDA Steaks With Modern Polish
Steaks command the spotlight with confident sear and a ruby, tender center that speaks to precise broiler work. Ribeyes arrive rimmed with char, strip steaks slice like silk, and filet cuts promise clean, buttery texture.
A knob of herb butter melts languidly, pooling into savory edges and roasted garlic.
Servers describe marbling levels and doneness with practiced clarity, elevating the selection process. Sauces range from peppery zip to velvety béarnaise, each amplifying richness without stealing the show.
Sideboards glint with steak knives that feel reassuringly weighty in hand.
Wines from a deep cellar meet the steaks with poise, from bold Napa cabernet to structured Rhône blends. The pairings underscore balance and rhythm in each bite.
Every plate feels both timeless and unmistakably tuned for the city’s contemporary pace.
Wood-Fired Pizzas With Steakhouse Flair
Unexpected in a steakhouse setting, the pizzas deliver blistered crusts and elegant toppings. Shaved steak, peppery arugula, and balsamic drizzle turn a familiar canvas into something sleek and satisfying.
Each slice folds with a tender snap, the char adding subtle smoke.
Fresh mozzarella stretches without excess, and tomato sauce stays bright and restrained. The balance leans savory, not heavy, making a shareable start or casual main.
A pilsner or light Italian red slides in as a seamless companion.
The oven’s glow casts warmth across the bar, where quick conversations and clinking glasses set an easy rhythm. Pies land quickly yet never feel rushed.
It is a sharp reminder that comfort and craft can meet in the simplest format.
Seafood With City Confidence
Scallops and salmon show off crisp sears and careful seasoning, delivering clean flavors and polished finesse. Lemon beurre blanc drapes gently, while charred citrus adds sparkle without overpowering the fish.
The plates arrive artful but never fussy, grounded in comfort.
Lobster tails, when featured, lean sweet and buttery, complemented by simply prepared asparagus. Sides arrive hot and paced well, reinforcing attention to timing.
The room’s hum keeps everything lively without losing composure.
Wine service suggests mineral-driven whites or Champagne to lift the briny sweetness. Even non-seafood diners glance over as the aromas drift past.
It is a confident showcase that broadens the steakhouse story beyond red meat.
Classic Sides, Elevated
Creamed spinach carries nutmeg whispers and a velvety finish that anchors rich mains. Truffle fries arrive crisp, perfumed, and generously salted, inviting quick snacking between sips.
Mac and cheese bubbles at the edges, with a toasted crown that adds welcome crunch.
Roasted mushrooms deliver deep umami while mashed potatoes land silky and carefully seasoned. Portions favor sharing across the table, which turns selections into conversation.
The sides extend the steakhouse signature without drowning plates in weight.
A thoughtful pacing ensures everything stays hot and lively. Sauces and salts land precisely, never drifting into excess.
The result feels familiar yet tuned for a downtown crowd that expects polish alongside nostalgia.
Lunch Power Plays
Midday visits find a menu that balances speed with satisfaction, perfect for meetings or quick breaks. Sandwiches stack high with prime cuts, crisp greens, and toasty bread carrying that satisfying crunch.
Salads lean hearty with smart textures and assertive dressings.
Service moves efficiently without losing warmth, keeping conversation flowing and schedules intact. Portions feel generous yet measured for afternoon productivity.
The vibe shifts lighter, with sunlight pouring across tables and lively downtown footsteps outside.
Soup and a half sandwich make a reliable duo, especially paired with a citrus soda or iced tea. Desserts can be tucked away for later, though a shared bite often wins.
It is a midday rhythm that respects time while rewarding appetite.
Cocktail Program and Bar Energy
The bar glows with confidence, pouring classics that feel balanced and precise. An old fashioned arrives with a clear, cavernous ice cube, while a martini snaps cold with a lemon twist.
Seasonal mixes weave fresh herbs and subtle syrups without leaning sweet.
Bartenders read the room well, pacing service through pregame rushes and celebratory toasts. The glassware sparkles, and garnishes stay tight and intentional.
Spirits lists carry breadth without bloating, anchored by bourbon and rye standouts.
Energy swells as dinner peaks, blending chatter with the soft clink of shakers. It is a scene made for lingering before a steak or wrapping a night downtown.
Every sip underscores the restaurant’s modern classic personality.
Wine Wall and Pairing Guidance
A curated wine wall signals depth and intention, with labels spanning storied regions and approachable gems. Cabernets stride confidently beside Rhône blends, while Oregon pinot and Italian reds offer versatile grace.
Whites stay crisp and mineral, ideal for seafood and salads.
Guidance arrives without pretense, steering preferences toward smart value or celebratory splurges. Glass pours rotate with the seasons, keeping the list lively and discoverable.
Temperature and glass shape receive visible care that improves every sip.
Pairings lock into dishes with satisfying harmony, lifting steak char or brightening shellfish sweetness. The result feels seamless, not staged.
It is the kind of hospitality that turns a good meal into a memorable one.
Service That Reads The Room
Service here blends old-school polish with modern ease, anticipating needs while giving space. Waters refresh quietly, pacing aligns with conversation, and dietary requests meet careful attention.
Knowledgeable staff navigate the menu like seasoned guides, sharing concise, useful details.
There is no rush, only well-timed momentum that keeps meals comfortable. Celebrations receive thoughtful touches without grandstanding.
The front-of-house team moves with confidence that calms busy nights.
From the first greeting to the last check-in, hospitality feels consistent and human. Even peak hours keep a smooth current flowing.
That reliable rhythm builds trust, encouraging return visits for business, date nights, and game day dinners.
Desserts With Downtown Drama
Chocolate cake arrives tall and unapologetic, layered with ganache that glistens under soft lighting. Vanilla bean ice cream cools the richness, with caramel weaving sweetness across the plate.
Presentation draws the eye without drifting into fuss.
Seasonal desserts rotate, featuring berries, citrus, or warm spices as weather shifts. Portions lean generous, suited for sharing after hearty mains.
Coffee service lands promptly, crema intact and cups hot.
There is a celebratory spirit to the finish, a signature flourish that caps the evening. A final spoonful captures the room’s urbane warmth.
The sweetest moments mirror the city outside: bold, polished, and ready for one more round.
Ambiance: Modern Steakhouse Glow
Dark woods and leather booths set a confident tone, while pendant lights cast a flattering, evening glow. The layout supports both lively groups and discreet conversations.
Contemporary art and a crisp soundtrack signal metropolitan style.
It feels welcoming without drifting casual, keeping edges clean and service lines clear. The hum of dinner service blends with bar energy, creating a steady pulse.
Sightlines allow glimpses of the kitchen’s rhythm and the bar’s choreography.
From first step inside, the atmosphere reads as special but comfortable. The room encourages lingering over another pour or a final side.
It is downtown energy distilled into a warm, modern steakhouse shell.
Location and Hours For Easy Plans
Positioned at 153 S Illinois St, the restaurant sits in the heartbeat of Indianapolis. Proximity to events and the arena scene makes pregame or post-show meals seamless.
The address is an easy landmark that anchors countless evenings.
Hours accommodate varied plans: Monday to Thursday 11 AM to 10 PM, Friday and Saturday until 11 PM, Sunday 12 to 9 PM. The open to close window supports lunch power meetings and late celebratory bites.
Consistency helps planning across busy calendars.
Call (317) 635-9594 or visit the website for reservations and event details. The steady schedule brings reliability to an ever-moving downtown.
It is hospitality tuned to the rhythm of the city’s calendar.
Price Point and Value
With a $$$ profile, the experience aims for premium ingredients and attentive service. Value reveals itself in consistency, from careful sears to well-paced courses.
The menu allows flexibility, whether diving into steak or building a lighter meal.
Shareable sides and thoughtful pours stretch budgets smartly. Seasonal features and bar bites create additional entry points.
Special occasions feel rightly elevated without feeling theatrical.
The result is a cost to quality equation that favors satisfaction over flash. Guests leave with a strong sense of delivered promise.
In a busy downtown, that reliability becomes its own currency.
Private Dining and Celebrations
Private rooms accommodate gatherings with a blend of privacy and polish. White linens, soft lighting, and curated menus set a confident tone for milestones.
Service adapts to speeches, presentations, and plate timing with practiced care.
Customized wine pairings and dessert selections add personal flair. The staff coordinates logistics that let hosts stay present.
Technology needs meet the mark without disrupting ambiance.
From rehearsal dinners to business wins, the space flexes while staying unmistakably steakhouse. The city outside provides the buzz, while the room keeps focus.
It is celebration made seamless and stylish.
Game Day and Convention Flow
On game days and convention nights, the tempo rises without losing control. The bar fills quickly, appetizers fly, and the staff keeps drinks moving.
Timing remains steady, turning high energy into smooth service.
Menus flex toward shareable plates and quick-fire favorites. Larger parties find space with planning and patient pacing.
The proximity to major venues makes it a natural rally point.
That surge of city spirit filters into every toast and plate arrival. The experience feels connected to the downtown heartbeat.
It is the perfect prelude or encore to big nights out.
Website, Reservations, and Accessibility
The website offers clear navigation for menus, hours, and reservation slots, keeping planning straightforward. Online booking streamlines busy weekends and event nights.
Menus display seasonal notes that encourage discovery.
Accessibility considerations appear thoughtful, with staff ready to assist seating needs. Communication stays crisp from confirmation to seating, which reduces friction.
Updates maintain transparency about hours and special offerings.
Whether planning a date, closing a deal, or marking milestones, the digital path supports the in-person experience. The result is smooth coordination long before arrival.
Hospitality begins at the first click and carries through the last goodbye.




















