10 Best Delis in the Midwest That Locals Hope You Never Find

Culinary Destinations
By Alba Nolan

The Midwest is home to some of the most treasured delis, offering delicious sandwiches and a slice of local culture. While these delis may be beloved by locals, they remain hidden gems that outsiders might overlook. Here’s a curated list of ten must-visit delis across the Midwest, each with a unique story and flavor.

1. Zingerman’s Delicatessen – Ann Arbor, MI

© Destination Ann Arbor

Zingerman’s is more than a deli; it’s a Michigan legend. Since 1982, it has charmed locals with its overstuffed Reubens, crafted from Black Angus corned beef and house-made chopped liver. The ambiance is as rich as the menu, with an atmosphere that feels like a community gathering place.

From their artisan cheeses to freshly baked bread, every ingredient sings with quality. Though it’s gained fame, Zingerman’s remains deeply rooted in local traditions. Its dedication to freshness and authenticity ensures every visit feels like coming home.

2. Slyman’s Restaurant & Deli – Cleveland, OH

© The Observer

Slyman’s is synonymous with Cleveland’s corned beef, towering and unforgettable. Locals and visitors alike flock to this deli, a staple since 1964. The sandwiches, generously filled and expertly crafted, are the main attraction.

While its fame has spread, Slyman’s atmosphere remains refreshingly genuine. Loyal patrons cherish its unpretentious vibe and hearty portions. The charm of Slyman’s lies not only in its menu but in the heartwarming community spirit that accompanies each visit.

3. Manny’s Cafeteria & Delicatessen – Chicago, IL

© Secret Chicago

In Chicago, Manny’s is a name that echoes with tradition. This cafeteria-style deli has delighted patrons with Jewish classics since 1942. The vibe is both nostalgic and vibrant, drawing diners into its comforting embrace.

Signature dishes like their pastrami and matzo ball soup offer a taste of history on every plate. Though popular among tourists, it’s the locals who truly appreciate the authenticity. Manny’s is more than a meal; it’s a cherished slice of Chicago’s culinary heritage.

4. Beno’s Deli – Winona, MN

© Explore Minnesota

Nestled in Winona, Beno’s serves more than just sandwiches; it delivers a slice of small-town warmth. Known for its fresh ingredients and friendly service, this deli is a hidden gem in Minnesota.

Every sandwich is crafted with care, a culinary love letter to its patrons. Locals treasure the cozy atmosphere, where each visit feels personal. Despite its humble location, Beno’s stands out with its dedication to quality and community.

5. Rocco’s Italian Deli – Detroit, MI

© Michigan Chews & Brews

Rocco’s Italian Deli is the beating heart of Detroit’s Italian culinary scene. Family-run, it’s a testament to tradition and passion. The Italian subs, filled with meats and fresh vegetables, are a taste of authenticity.

Locals flock here for the genuine flavors and the welcoming atmosphere that feels like family. Rocco’s commitment to quality ingredients and homemade recipes keeps patrons coming back. It’s more than a deli; it’s a Detroit legacy.

6. Schneider’s Deli – Chicago, IL

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Schneider’s Deli may blend into Chicago’s cityscape, but its flavors make it stand out. Tucked away with an unassuming exterior, it surprises with a menu full of savory delights.

Offering a range of sandwiches and deli meats, Schneider’s is cherished for its simplicity and quality. The locals appreciate its straightforward approach, where good food speaks for itself. It’s a quiet but essential part of Chicago’s culinary fabric.

7. The Brown Bag Deli – Columbus, OH

© Brown Bag

The Brown Bag Deli is a Columbus favorite for those who seek creativity in their sandwiches. With its casual atmosphere, it invites diners to savor both the food and the experience.

Each sandwich is a testament to inventive flavors, crafted with quality and care. Locals love the laid-back vibe, where conversation flows as freely as the coffee. It’s a beloved local spot, cherished for its playful menu and inviting setting.

8. Tony’s Italian Deli – Chicago, IL

© The Infatuation

In Edison Park, Tony’s Italian Deli is a beacon of authentic Italian fare. Known for its straightforward yet delicious sandwiches, it’s a local favorite.

The deli thrives on its quality ingredients and affordable prices, drawing people in with both taste and value. The atmosphere is friendly and unpretentious, making Tony’s a beloved neighborhood staple where everyone feels at home.

9. Ventimiglia Italian Foods – Detroit, MI

© Xtreme Foodies

Ventimiglia Italian Foods is where history and flavor meet. A family-run establishment, it’s famed for its authentic Italian offerings. The sandwiches, loaded with meats and cheeses, are a culinary delight.

Locals cherish its commitment to tradition, where every item tells a story of Italian heritage. Ventimiglia’s dedication to quality keeps it a cherished spot for Detroiters in search of genuine Italian taste.

10. Casey’s Market – Chicago, IL

© Casey’s Market

Casey’s Market is a low-key gem in Chicago, where quality meets comfort. Known for its selection of meats and sandwiches, it’s a go-to for locals who appreciate unpretentious dining.

The atmosphere is inviting, offering a respite from the city’s hustle. Patrons value the consistency and quality, making Casey’s a staple in the community. It’s a place where simplicity shines, and flavor is always the focus.