Unearth The Voyage
Minnesota’s love affair with tater tot hotdish runs deep – it’s more than just comfort food, it’s part of the cultural fabric. While many homes and potlucks take credit for classic recipes, a few restaurants and diners across the state keep the tradition alive by serving versions you can actually order. Here are seven spots to try if you want to taste a little bit of Minnesota history.
1. Bernie’s (East Grand Forks)
Nestled in East Grand Forks, Bernie’s offers more than just a meal; it’s a culinary ode to Minnesota’s heritage. Food Network star Molly Yeh, with her inventive flair, revitalizes the local hotdish tradition. Served in a petite iron skillet, this dish embraces modernity while cherishing its roots with golden tater tots on top. The menu changes, yet this comforting classic remains a steadfast favorite.
Visitors appreciate the homestyle atmosphere, where nostalgia meets contemporary dining. Bernie’s version, sometimes featuring taco hotdish flavors, invites locals and tourists alike to savor a taste of cultural history. Whether you’re a first-timer or a hotdish aficionado, this eatery’s charm is undeniable.
2. Stray Dog (Minneapolis)
At Stray Dog in Minneapolis, sophistication meets comfort food in their upscale Tater Tot Hot Dish. Here, chefs redefine the classic with fried tots, braised brisket, and mushroom béchamel, offering a new twist on tradition.
This dish, elegant yet familiar, includes caramelized Brussels sprouts and a sprinkle of parmesan, adding layers of flavor. Diners are greeted with a warm, trendy vibe that complements the innovative cuisine.
Stray Dog’s culinary approach reflects Minneapolis’s dynamic food scene, where every bite tells a story. The creative blend of ingredients showcases how regional staples can evolve while maintaining their soul. A visit here promises a delightful exploration of tastes and textures.
3. The Buttered Tin (St. Paul)
The Buttered Tin, though not just a diner, captures the essence of the Midwest with its celebrated tater tot hotdish. Nestled in St. Paul, this establishment frequently features hotdish specials that draw local acclaim.
Regular patrons anticipate these seasonal offerings, finding comfort in familiar flavors presented with a touch of creativity. The atmosphere here is inviting, a cozy escape where food is made with love and care.
Whether it’s the depth of flavors or the nostalgic vibe, The Buttered Tin leaves a lasting impression. Its commitment to Midwestern fare makes it a must-visit for those seeking authentic regional dishes.
4. Grandma’s Saloon & Grill (Duluth)
In the heart of Duluth’s Canal Park, Grandma’s Saloon & Grill delivers more than just a meal; it’s an experience steeped in tradition. Known for its hearty and snow-friendly offerings, this saloon embraces the classic tater tot hotdish with gusto.
The recipes here evoke a sense of nostalgia, reminding diners of home-cooked meals and cherished memories. Hotdish variations are a staple, providing comfort after a day spent exploring the charming surroundings.
Grandma’s Saloon & Grill is more than a restaurant; it’s a portal to Minnesota’s culinary past, where flavors and history intertwine. For those seeking warmth and local flavor, it remains a beloved destination.
5. Mason Jar Kitchen
Mason Jar Kitchen stands as a beacon for hotdish enthusiasts, proudly listing their version on the menu. Located within a charming, rustic setting, this dish brings together ground beef, corn, house-made cream of mushroom soup, and a blanket of crispy tater tots.
The warmth of the ambiance pairs with each bite, invoking memories of family gatherings and comfort food traditions. Though hotdishes are rare on full-service menus, Mason Jar Kitchen embraces its Minnesotan identity wholeheartedly.
Patrons revel in the simplicity and heartiness of this meal, a reminder of simpler times. It’s more than a dish; it’s a culinary experience steeped in local tradition.
6. Mickey’s Diner (St. Paul)
Iconic and timeless, Mickey’s Diner in St. Paul is a beacon for those in search of comfort food, day or night. This 24-hour eatery is steeped in history, with its vintage charm and extensive menu.
While specifics on their tater tot hotdish are elusive, the diner’s reputation for hearty meals suggests it’s a hidden gem on the menu. Patrons flock here for the ambiance as much as the food, relishing the retro vibe.
From its neon signage to the retro interiors, Mickey’s Diner offers a slice of Americana. For locals and visitors alike, it’s a culinary landmark where tradition and taste meet.
7. Happy Joe’s (New Ulm)
Happy Joe’s in New Ulm isn’t just a pizzeria; it’s a destination for something uniquely Minnesotan. Known for its inventive take on the tater tot hotdish, this local favorite combines tots, chicken, cream of mushroom soup, and cheese.
The lively, family-friendly atmosphere makes it a perfect spot for gatherings, where laughter and good food are in abundance. It’s a standout in the Happy Joe’s chain, offering a dish that harks back to communal dining experiences.
For those venturing through Minnesota, Happy Joe’s offers a taste of tradition with a twist. It’s a reminder that culinary creativity and cultural heritage can coexist deliciously.
