Unearth The Voyage
You know how people say New York is the city that never sleeps? Yeah, that’s because everyone is awake at 6 a.m. waiting in line for bagels. And honestly, worth it. A good New York bagel is basically a personality trait – crispy outside, chewy inside, and usually the size of your face.
But here’s the thing: not all bagels are created equal. Some are divine little circles of joy, and some are basically bread impostors wearing a round hat. So I did the hard work (you’re welcome) of ranking nine of New York’s most famous bagel shops – from the ones you try once just for Instagram to the ones you’d actually fight someone over.
9. Ess-a-Bagel
Ess-a-Bagel, a cornerstone of Midtown since 1976, boasts a devoted following with its generously-sized, doughy bagels. For those who appreciate a chewy texture, it’s a delight, though some argue they might be a touch too bready, deviating from the traditional texture many expect. Its longstanding reputation and central location draw a constant stream of tourists eager to experience the classic New York bagel.
Founded by an Austrian family, the shop prides itself on a rich heritage and a wide array of flavors. Whether you’re a fan of the classics or something more adventurous, Ess-a-Bagel offers a satisfying experience.
A visit here is not just about taste; it’s a dive into New York’s culinary history.
8. Black Seed Bagels
Black Seed Bagels has become a sensation for its innovative Montreal–New York hybrid bagel. Smaller, denser, and wood-fired, these bagels deliver a unique taste that attracts a diverse clientele. Known for their creative sandwiches and top-tier ingredients, Black Seed appeals to the adventurous eater.
While some purists may argue that these bagels stray from traditional NYC flavors, fans celebrate the bold and creative approach. Its minimalist decor and thoughtful menu design make each visit memorable.
The hybrid bagel concept, a brilliant fusion of two bagel cultures, offers a fresh perspective on an old favorite. It’s a must-visit for those seeking something different yet familiar.
7. Tompkins Square Bagels
In the heart of the East Village, Tompkins Square Bagels stands out with its playful cream cheese offerings like birthday cake and pumpkin pie. This spot is perfect for those who appreciate creativity in their breakfast choices.
While the unusual flavors are a hit with many, purists might shy away, seeking something more traditional. The atmosphere is lively and welcoming, making it a favorite hangout for locals and visitors alike.
Started by a passionate local, the shop embodies the eclectic spirit of its neighborhood. It’s more than just a bagel shop; it’s a community hub where vibrant flavors reflect the area’s diverse culture.
6. Brooklyn Bagel & Coffee Company
Brooklyn Bagel & Coffee Company, despite its name, primarily serves Manhattan and Queens. Known for their large, soft, and slightly sweet bagels, they attract those who favor a pillowy texture over the traditional crisp crust.
The warm, inviting atmosphere and reliable service make it a staple for anyone seeking a hearty breakfast. The variety of flavors ensures there’s something for everyone, from classic plain to exotic spreads.
The company’s commitment to quality and innovation is evident in every bite. It’s a delightful fusion of comfort and creativity, offering a delicious start to any day.
5. Absolute Bagels
Nestled near Columbia University, Absolute Bagels is a beloved spot for students and locals alike. The no-frills atmosphere and consistently light, fluffy bagels keep patrons coming back, despite occasional long lines.
Their commitment to quality shines through in every bagel, making it a reliable choice for a quick, satisfying meal. Whether you’re grabbing a bagel on the go or sitting down to enjoy the bustling ambiance, Absolute delivers.
A favorite for its straightforward, authentic approach, it’s a testament to the timeless appeal of a well-made bagel. It’s a must-visit for anyone in the Upper West Side.
4. Bagel Hole
Bagel Hole, a tiny Brooklyn gem, is celebrated for its smaller, crispier bagels that harken back to New York’s traditional style. Here, you won’t find the puffiness of modern bagels, but rather a dedication to authenticity that appeals to true bagel aficionados.
The no-nonsense approach and commitment to quality have earned it a loyal following. It’s the kind of place where simplicity reigns, and each bite reminds you of the classic New York bagel.
A visit to Bagel Hole is like stepping into a delicious time capsule, offering a taste of history with every crunchy bite.
3. Murray’s Bagels
Founded in 1996 in Greenwich Village, Murray’s Bagels is synonymous with the quintessential New York bagel experience. Hand-rolled, kettle-boiled, and baked fresh, these bagels are chewy with a satisfying crust.
Local lore often debates their toasting policy, but fans argue it’s part of the charm. The bustling atmosphere and dedication to quality make Murray’s a must for anyone searching for an authentic taste of NYC.
Each visit is a celebration of tradition, where every bagel tells a story of craftsmanship and passion. It’s a Greenwich Village staple that’s been winning hearts for decades.
2. H&H Bagels
H&H Bagels, once the most famous bagel shop in New York, has weathered ups and downs, including a bankruptcy in 2011. Yet, its revived locations continue to deliver the classic New York flavor many crave.
Known for their large, chewy, and slightly sweet bagels, H&H remains an icon in the city’s culinary landscape. The vibrant atmosphere and storied history make each visit a nostalgic journey.
Despite past challenges, H&H’s resilience and commitment to quality keep it at the forefront of New York’s bagel scene. It’s a place where history and flavor go hand in hand.
1. Russ & Daughters
Russ & Daughters, more than just a bagel shop, is a Lower East Side institution. Since 1914, it has set the standard for pairing perfectly balanced bagels with legendary smoked fish.
The shop’s unwavering dedication to authenticity has earned it a reputation that transcends generations. Whether it’s the hand-sliced lox or the unique spreads, every detail is crafted with care.
A visit to Russ & Daughters isn’t merely a meal; it’s an experience steeped in tradition. It embodies the essence of New York’s culinary history, making it a must-visit for anyone seeking the ultimate bagel adventure.
