Unearth The Voyage
Craving something crispy, golden, and straight-up satisfying? Portland has you covered. This city is more than coffee and breweries – it’s also home to some of the best fish & chips you’ll find anywhere. From classic British-style pubs to seafood shacks serving fresh, wild-caught fish, Portland’s got a plate for every craving. Here are the top spots locals swear by when it comes to fish & chips.
1. Portland Fish Market Serves Fresh Catch Daily
Located on Southeast Woodstock Boulevard, this authentic seafood market operates a popular fish and chips window that draws crowds throughout the week. Wild-caught fish makes all the difference here, with options including cod, halibut, salmon, rockfish, and plump shrimp.
Each golden basket comes with house-made tartar sauce that perfectly complements the crispy exterior and flaky interior of their expertly prepared fish. Local food guides consistently praise this operation for maintaining high quality standards.
The market’s commitment to sourcing only wild fish rather than farmed varieties sets them apart from many competitors in the area.
2. Corbett Fish House Offers Gluten-Free Excellence
Revolutionary rice flour breading makes Corbett Fish House a game-changer for those avoiding gluten without sacrificing flavor or texture. Their 100% gluten-free menu means everyone can enjoy perfectly crispy fish and chips without worry.
Beyond their famous fish and chips, the restaurant serves fresh oysters, tender calamari, and other seafood specialties. The rice flour coating creates a lighter, less greasy experience compared to traditional wheat-based batters.
Located on South Corbett Avenue, this establishment proves that dietary restrictions don’t mean compromising on taste or quality when it comes to classic comfort food.
3. Horse Brass Pub Brings British Tradition
Step into this longtime Portland institution and you’ll feel transported to a cozy British pub complete with authentic atmosphere and traditional fare. Horse Brass Pub has been serving proper fish and chips alongside an impressive beer selection for decades.
The classic preparation style honors British traditions while the extensive drink menu offers perfect pairings for your meal. Dark wood, comfortable seating, and friendly service create an inviting environment for enjoying comfort food.
This establishment represents Portland’s appreciation for authentic international cuisine, maintaining traditional cooking methods that have satisfied customers for generations.
4. Leaky Roof Gastropub Elevates Pub Food
Gastropub dining meets classic fish and chips at this establishment where cod gets the gourmet treatment within a British and Irish-inspired menu. The elevated approach to traditional pub fare attracts diners seeking both quality and atmosphere.
Craft drinks and carefully prepared comfort food create a sit-down experience that goes beyond typical fast-casual fish and chips. The restaurant’s attention to detail shows in both presentation and flavor profiles.
Perfect for those wanting a more refined dining experience while still enjoying the satisfying crunch and flaky texture of expertly prepared fish and chips with friends or family.
5. Sayler’s Old Country Kitchen Maintains Classic Standards
Operating continuously since 1946, this old-school Portland classic has perfected the art of creating fish and chips with impossibly crisp batter surrounding perfectly flaky fish interior. Decades of experience show in every golden piece.
The restaurant’s long history adds charm and authenticity that newer establishments simply cannot replicate. Generations of Portland families have made Sayler’s a regular destination for reliable, satisfying fish and chips.
Traditional preparation methods and time-tested recipes ensure consistency that keeps customers returning year after year for that perfect combination of crunchy exterior and tender, steaming fish inside.
