Tucked away in Davis, Oklahoma, Martin House Country Store feels like stepping back in time to a simpler way of life. This charming bakery brings Amish-style traditions to the heart of Oklahoma, offering visitors a taste of homemade comfort that’s hard to find anywhere else.
With a stellar 4.9-star rating and shelves packed with freshly baked goods, handcrafted treats, and wholesome products, it’s become a beloved stop for locals and travelers alike seeking authentic, made-from-scratch deliciousness.
Freshly Baked Bread That Smells Like Heaven
Walking through the doors at Martin House Country Store, your nose immediately picks up the warm, yeasty aroma of bread fresh from the oven. They bake their loaves daily using traditional methods that have been passed down through generations, creating textures and flavors that mass-produced bread simply can’t match.
Each loaf has that perfect golden-brown crust with a soft, pillowy interior that practically begs to be slathered with butter.
The variety is impressive, ranging from classic white and wheat to specialty flavors that rotate throughout the week. Many customers make the drive to Davis specifically for these loaves, often buying several at once to freeze for later.
The bakers start early each morning, mixing dough by hand and carefully monitoring the ovens to ensure every batch meets their high standards.
What makes their bread truly special is the absence of preservatives and artificial ingredients. You’re getting pure, wholesome goodness in every slice.
The store’s commitment to quality means the bread won’t last as long on your counter as store-bought varieties, but trust us—it won’t stick around long enough for that to matter. Visitors consistently rave about taking home warm loaves that fill their cars with that irresistible bakery smell.
Cinnamon Rolls Worth the Drive
These aren’t your average mall food court cinnamon rolls. Martin House creates oversized spirals of dough layered with cinnamon, sugar, and butter that bake into gooey perfection.
The cream cheese frosting gets slathered on while they’re still warm, creating that perfect melt-in-your-mouth experience that has people driving from neighboring towns.
Each roll is hand-rolled, ensuring consistent quality and that homemade touch you just can’t replicate with machines. The dough itself is made fresh daily, giving it a tender texture that pulls apart in soft, sweet layers.
Smart shoppers know to call ahead on busy days because these beauties tend to sell out quickly, especially on weekends.
Regulars have their strategies—some warm them up at home for that fresh-from-the-oven feeling, while others can’t wait and eat them right in the parking lot. The generous size means one roll can easily serve as breakfast for two, though you might not want to share.
Pro tip: grab extras for the freezer. They reheat beautifully, bringing that country store magic right to your kitchen whenever a craving strikes.
Pies That Taste Like Grandma’s Kitchen
Fruit pies line the shelves at Martin House, each one looking like it came straight from a beloved grandmother’s recipe box. The flaky, butter-rich crusts cradle fillings made from quality ingredients, whether it’s tart cherries, sweet peaches, or classic apple.
No skimping on fruit here—every slice delivers a generous helping of filling that actually tastes like the fruit it’s supposed to be.
The bakers take pride in their pie-making craft, hand-crimping edges and creating beautiful lattice tops that are almost too pretty to cut into. Almost.
Seasonal varieties appear throughout the year, taking advantage of the best produce available. Berry pies dominate summer months, while pumpkin and pecan take center stage come fall.
Customers often buy whole pies for family gatherings, knowing they’ll get compliments and requests for the recipe. The store offers both full-size and smaller options, perfect for couples or small households who want homemade goodness without leftovers for days.
Many visitors claim these pies have converted them from store-bought forever. Once you taste the difference that real ingredients and traditional techniques make, there’s simply no going back to the frozen aisle.
Cookies by the Dozen
Cookie lovers rejoice when they spot the variety available at Martin House Country Store. Chocolate chip cookies come loaded with real chocolate chunks, not those sad little chips that barely add flavor.
Oatmeal cookies pack in raisins and a perfect hint of cinnamon. Sugar cookies offer that simple, buttery sweetness that never goes out of style.
The texture hits that sweet spot between crispy edges and chewy centers. These aren’t the thin, crispy wafers or the overly cakey disappointments you sometimes encounter.
Each batch gets the attention it deserves, with bakers monitoring baking times to achieve consistent results. The store often has seasonal varieties too, with frosted cutouts appearing around holidays.
Parents love stocking up because these cookies actually have ingredients they can pronounce. Kids love them because they taste incredible.
Teachers have been known to stop by for classroom treats that beat anything from a grocery store. The price point makes it easy to grab several varieties without breaking the bank.
Whether you need a quick snack for a road trip, a treat to bring to a potluck, or just something to satisfy your sweet tooth, these cookies deliver comfort in every bite.
Jams and Jellies Bursting with Flavor
Shelves lined with colorful jars of preserves catch your eye as you browse Martin House. Each jar contains fruit spreads made in small batches, ensuring quality control and intense flavor.
Strawberry jam tastes like actual strawberries, not the artificial sweetness you get from mass-produced brands. Grape jelly has that deep, rich color and taste that reminds you of childhood lunches done right.
The selection goes beyond basic flavors, offering unique combinations that make breakfast toast an adventure. You might find peach preserves with just a hint of vanilla, or blackberry jam that balances sweet and tart perfectly.
These spreads work beautifully on biscuits, toast, or even as additions to baking recipes and savory dishes.
Local fruit often makes its way into these preserves, supporting area farmers and ensuring freshness. The traditional canning methods used at Martin House mean you’re getting preserves that taste homemade because they are.
Many customers buy multiple jars to stock their pantries or give as gifts. There’s something special about gifting food made with care and quality ingredients.
Once you spread these preserves on your morning toast, store-bought versions will taste disappointingly flat in comparison.
Noodles Made the Old-Fashioned Way
Homemade noodles might not be the first thing you expect at a bakery, but Martin House stays true to Amish traditions by offering these kitchen staples. Made with simple ingredients like flour and eggs, these noodles have a texture and taste that boxed pasta can’t touch.
They’re cut by hand into various widths, perfect for chicken noodle soup, buttered side dishes, or casseroles.
The golden color comes from real eggs, not food coloring or artificial additives. When cooked, they maintain a tender yet slightly firm texture that holds up well in soups and sauces.
Grandmothers who’ve been making noodles for decades give these their stamp of approval, which speaks volumes about the quality and authenticity.
Buying dried noodles from Martin House means you can enjoy homemade taste without the time-consuming process of making them yourself. They cook up faster than you might expect and transform simple dishes into something special.
Many customers keep packages in their pantry for those days when comfort food is needed quickly. Chicken soup made with these noodles becomes the kind of meal that warms you from the inside out, the kind that actually makes you feel better when you’re under the weather.
Bulk Foods for Smart Shoppers
Beyond baked goods, Martin House offers an impressive selection of bulk foods that appeal to budget-conscious shoppers and those seeking quality ingredients. Bins filled with various flours, grains, nuts, dried fruits, and baking supplies line one section of the store.
You can buy exactly the amount you need, reducing waste and saving money compared to pre-packaged options.
The selection includes specialty items that can be hard to find in regular grocery stores. Looking for specific types of flour for a recipe?
They likely have it. Need dried beans or lentils?
Multiple varieties await. The bulk section makes it easy to try new ingredients without committing to large quantities you might not use.
This shopping method also cuts down on packaging waste, appealing to environmentally conscious customers. Bring your own containers or use the bags provided at the store.
Staff members are helpful if you have questions about products or need suggestions for how to use unfamiliar ingredients. The prices remain reasonable, making healthy, whole-food ingredients accessible to more people.
Whether you’re an experienced home baker looking for quality supplies or someone trying to eat healthier on a budget, the bulk section provides valuable options that support your goals.
Cheese Selection That Pleases Every Palate
Cheese lovers find plenty to appreciate in Martin House’s refrigerated section. The selection includes various types from mild to sharp, soft to hard, catering to different tastes and cooking needs.
Many varieties come from regional producers, giving you a taste of local dairy craftsmanship. The quality exceeds what you typically find in standard grocery stores.
Sharp cheddar that actually has bite, creamy Colby for snacking, Swiss with proper hole development—the variety ensures you’ll find something for sandwiches, cooking, or cheese boards. The staff can offer samples and recommendations if you’re unsure what to try.
Some customers make regular trips specifically to stock up on their favorite varieties.
Prices remain competitive despite the higher quality, making it worthwhile to choose real cheese over processed alternatives. The difference becomes obvious when you taste it—richer flavor, better melting properties, and no weird artificial aftertaste.
Whether you’re making macaroni and cheese from scratch, assembling sandwiches for the week, or putting together a snack plate for guests, starting with good cheese elevates the entire dish. Martin House makes it easy to upgrade your cheese game without spending a fortune or driving to specialty stores in larger cities.
Seasonal Treats Keep Things Interesting
Martin House keeps the offerings fresh by rotating seasonal specialties throughout the year. Pumpkin everything arrives in fall, from spiced breads to cream-filled cookies.
Winter brings holiday cutout cookies decorated with care, plus festive breads perfect for gift-giving. Spring and summer showcase lighter fare featuring berries and fruits at their peak.
These seasonal items give regular customers reasons to keep coming back, knowing they’ll find something new and timely. The bakers clearly enjoy the creative opportunities that different seasons provide, and that enthusiasm shows in the final products.
Limited availability creates a pleasant sense of urgency—if you see something you like, grab it because it might not be there next week.
Holiday times get especially busy as people order pies, cookies, and specialty items for gatherings. The store handles the rush with grace, though calling ahead for large orders is definitely recommended.
Many families have made stopping at Martin House part of their holiday traditions, picking up treats that become part of their seasonal celebrations. The rotating selection also introduces customers to new favorites they might not have tried otherwise.
That pumpkin bread you bought on a whim in October might become something you crave all year long.
Baked Goods That Travel Well
Road trippers and tourists passing through Davis discover that Martin House offerings make excellent travel companions. The baked goods maintain their quality during car rides, unlike some delicate pastries that fall apart or get soggy.
Cookies stay fresh in their packaging, bread doesn’t crumble into a million pieces, and cinnamon rolls survive the journey home intact.
Many visitors stock up on treats to enjoy during their Oklahoma travels or to bring back home as edible souvenirs. The packaging, while simple, protects the contents adequately for transport.
Staff members can help you select items that will hold up best if you’re traveling long distances. Some customers have reported successfully shipping items to out-of-state friends and family, though calling ahead to discuss the best options for that is wise.
The store’s location along US-77 makes it a convenient stop for people heading to or from Turner Falls or other attractions in the Arbuckle Mountains area. Having homemade snacks in the car beats gas station options by a mile.
Kids stay happier with cookies in hand, and adults appreciate having quality food available during long drives. Smart travelers plan their routes to include a Martin House stop, knowing they’ll leave with both full stomachs and bags of goodies for later.
Friendly Service That Feels Like Family
Customer service at Martin House reflects the Amish values of community and genuine care for others. Staff members greet visitors warmly, answer questions patiently, and often remember regular customers by name.
There’s no rush to get you out the door—they want you to browse, ask questions, and find exactly what you’re looking for.
First-time visitors receive helpful guidance about what’s fresh that day and what items are customer favorites. The team takes pride in their products and enjoys sharing information about how things are made.
If you’re unsure about quantities or which item to choose, they’ll offer honest recommendations based on your needs and preferences.
This personal touch has earned the store its impressive 4.9-star rating. People appreciate being treated like valued guests rather than just another transaction.
The atmosphere feels relaxed and welcoming, encouraging you to linger and enjoy the experience rather than rushing through. In a world of self-checkout lanes and minimal human interaction, Martin House offers something increasingly rare—genuine hospitality.
Customers often mention in reviews how the friendly service enhanced their visit, making them feel good about supporting a business that clearly values people over profits. That warmth keeps visitors coming back and recommending the store to friends.
Reasonable Prices for Homemade Quality
Quality homemade food often comes with a premium price tag, but Martin House keeps things surprisingly affordable. A loaf of their fresh-baked bread costs about the same as fancy store-bought options, yet delivers far superior taste and ingredients.
Cookies by the dozen won’t break your budget, and even specialty items remain reasonably priced.
The value becomes especially apparent when you compare these products to what you’d pay at upscale bakeries in larger cities. You’re getting the same quality and care without the inflated prices that come with trendy locations.
The store’s lower overhead costs compared to urban bakeries mean those savings get passed along to customers.
Families appreciate being able to treat themselves to homemade goodies without feeling guilty about the expense. The bulk food section offers additional savings opportunities for those watching their budgets carefully.
Many customers find they actually save money by shopping at Martin House because the quality means items don’t go to waste—everything tastes so good that it gets eaten. When you factor in the gas money some people spend to get there, they still consider it worthwhile because of the combination of quality, price, and experience.
Supporting a local business that treats customers fairly feels good for both the wallet and the conscience.
Convenient Hours for Most Schedules
Martin House operates Tuesday through Friday from 8:30 AM to 5 PM, with Saturday hours from 9 AM to 4 PM. The store closes on Sundays and Mondays, following traditional practices that give the family-run business time for rest and other responsibilities.
These hours work well for most visitors, whether you’re stopping by on your way to work, during a lunch break, or as a weekend outing.
Early birds can grab fresh-baked items right as the store opens, often still warm from the morning’s baking session. Afternoon visitors still find good selection, though popular items may sell out on busy days.
Calling ahead to check on specific products ensures you won’t be disappointed if you’re making a special trip for something particular.
The consistent schedule makes it easy to plan visits and incorporate Martin House stops into regular routines. Some locals make it a weekly tradition, stopping by the same day each week to stock up on bread and treats.
The phone number (580-319-4068) connects you with staff who can answer questions about what’s available or take special orders. While the Sunday closure might inconvenience some weekend travelers, most customers respect the traditional values that include setting aside time for rest and worship.
Besides, it gives you an excuse to plan ahead and make your visit during operating hours.
Perfect Stop on Your Arbuckle Adventure
Located at 1775 US-77 in Davis, Martin House sits in the heart of Oklahoma’s Arbuckle Mountains region. This positions it perfectly for tourists visiting Turner Falls, Lake of the Arbuckles, or Chickasaw National Recreation Area.
The store has become a popular addition to area itineraries, offering a taste of local culture and homemade goodness between outdoor activities.
The building itself fits the country store aesthetic, inviting you to step inside and explore. Ample parking makes it easy to stop even if you’re towing a boat or traveling in an RV.
The location may feel rural, but it’s actually quite accessible from major routes through southern Oklahoma. GPS coordinates (34.4812001, -97.1304902) ensure you won’t have trouble finding it.
Combining a Martin House visit with other area attractions creates a well-rounded day trip or weekend getaway. Hike in the morning, grab lunch supplies at the store, then picnic at one of the nearby parks.
Or stop by on your way out of town to take home edible reminders of your Oklahoma adventure. The store has become part of what makes this region special—offering authentic, locally-made products that reflect the area’s values and traditions.
Visitors leave with both full bags and fond memories of discovering this hidden gem.
A Taste of Amish Traditions in Oklahoma
Martin House brings Amish baking traditions to Oklahoma, offering locals and visitors alike a chance to experience food made the old-fashioned way. The emphasis on quality ingredients, traditional methods, and made-from-scratch products reflects values that have guided Amish communities for generations.
You don’t have to travel to Pennsylvania or Ohio to enjoy these authentic offerings.
The store demonstrates how traditional approaches to food production still have a place in modern life. In an age of factory farming and processed everything, Martin House proves that people still appreciate and seek out real food made with care.
The simple, honest approach to baking and selling resonates with customers tired of artificial ingredients and corporate food chains.
Supporting this business means supporting values like hard work, quality craftsmanship, and community connection. The store serves as a reminder that not everything needs to be fast, convenient, and mass-produced.
Sometimes the best things require time, skill, and dedication to traditional methods. Visitors often leave feeling not just satisfied with their purchases, but also inspired by encountering a business that stays true to its principles.
In a world that seems to change faster every day, Martin House Country Store offers a comforting constant—delicious, homemade food made the way it should be.



















