Thanksgiving dinner does not have to mean hours in the kitchen. Restaurants across America are serving holiday buffets with carved turkey, prime rib, traditional sides, and plenty of desserts, all without the cooking or cleanup.
Some go well beyond the usual Thanksgiving menu. Think snow crab legs and sushi in Hawaii, smoked brisket and a taco bar in Texas, or a mountain lodge in Utah that includes a complimentary family portrait.
These 13 restaurants offer everything from Southern-style holiday spreads to elaborate resort buffets. We’ve included menu highlights, prices, and seating details where available for Thanksgiving on November 26, 2026.
A few popular events are already sold out, while others require advance reservations. Here’s what makes each Thanksgiving buffet worth considering.
1. The Circular, Hershey, Pennsylvania
A restaurant shaped like a circle sits inside a hotel built by a chocolate maker, and that alone earns it a spot here. The Circular is part of The Hotel Hershey, a AAA Four Diamond resort with views toward its formal gardens.
The 2026 Thanksgiving buffet offers seatings at 12 PM, 12:30 PM, 2:30 PM, and 3 PM. Hotel guests and outside visitors are both welcome.
Prices are $81 for adults, $38 for ages 9 to 12, and $28 for ages 3 to 8. Kids 2 and under eat free.
Past menus give a strong preview. Guests have found citrus-poached shrimp, Jonah crab claws, and oysters, plus herb-roasted turkey and rosemary prime rib at the carving station.
Desserts come from an interactive pastry kitchen, with pumpkin pie, chocolate cream pie, tarts, and cheesecakes. A separate kids’ buffet offers macaroni and cheese and chicken fingers.
Here is the catch. The 2026 buffet is already sold out, but you can call 717-534-8800 to join the waitlist.
2. Craftsman Wood Grille & Tap House, Fayetteville, New York
Turkey usually gets top billing on Thanksgiving, but at this Central New York grille, wood-fired prime rib steals a bit of the spotlight. It comes with horseradish cream and au jus, right next to turkey breast and gravy.
The buffet runs from 11:30 AM to 5 PM on November 26, 2026. An open-view kitchen lets guests watch the cooks at work.
Beyond the carving board, you will find sundried tomato salmon, slow-roasted ham, and fruit and cheese boards. Warm rolls arrive with whipped maple butter.
Side dishes include maple bacon Brussels sprouts, four cheese macaroni, and green beans with caramelized onions. Butternut squash bisque and the NY Harvest salad make a good warm-up round.
Save room, because dessert brings pumpkin pie, apple pie, brownies, chocolate torte, and cannoli. Choosing just one would be a real test of willpower.
Adults pay $59, kids 4 to 12 pay $29, and little ones 3 and under eat free. Book early, since last year’s buffet filled up completely.
3. Blue Mesa Grill, Fort Worth, Texas
Cranberry sauce with jalapeños might sound like a dare. At Blue Mesa Grill, it is simply part of the Thanksgiving Mega Buffet.
Fort Worth diners can show up as early as 8 a.m., since the buffet runs until 4 p.m. on November 26, 2026. That long window helps families who like an early start.
The classics are covered with roast turkey, mashed and sweet potatoes, green beans, and Southwest stuffing. Then the Texas touches kick in.
Smoked brisket, red chile-glazed ham, grilled salmon, and cinnamon-roasted butternut squash share the table. There is also a street taco bar, which is not something most grandmas serve.
Breakfast fans get an omelet station and waffles too. A variety of pies wraps up the meal.
Pricing is friendly at $50 for adults and $20 for kids 6 to 11. Children 5 and under eat free.
Seats go fast here every year. The restaurant suggests reserving well ahead so your family is not stuck eating tacos at home instead.
4. The Buffet at Hyatt Regency Waikiki Beach Resort & Spa, Honolulu, Hawaii
Sweaters are optional at this Thanksgiving feast. The Buffet at Hyatt Regency Waikiki sits just steps from the beach in an open-air dining space.
Seatings on November 26, 2026 are at 1:30, 3:30, 5:30, and 7:30 PM. Each one lasts 90 minutes, so plan your plate strategy carefully.
The carving station serves herb-roasted turkey and prime rib crusted with rosemary and Hawaiian salt. Five-spice roasted lechon and harissa salmon add global flavor.
Seafood lovers may never leave the sushi station. It holds Alaskan snow crab legs, Goosepoint oysters, sashimi, nigiri, shrimp cocktail, and several kinds of poke.
The Harvest Dinner Table covers sourdough stuffing, garlic mashed potatoes, and roasted Molokai sweet potatoes. Kalbi short ribs and Korean fried chicken with truffled honey butter make things even more interesting.
Wok-tossed tofu, North Shore garlic shrimp, and char siu pork round out the hot table. Seasonal desserts finish it off.
Adults pay $110, and children get discounted rates. Reservations are strongly recommended.
5. The Arlington Resort Hotel & Spa, Hot Springs, Arkansas
Arkansas has no hotel bigger than this one. Built in the 1920s, the Arlington stands on Central Avenue in downtown Hot Springs with its famous double towers.
The Thanksgiving buffet runs from 11 AM to 4 PM on November 26, 2026. It leans proudly Southern.
Start at the salad bar, where Caprese salad, green bean salad, and a meat and cheese display wait beside smoked salmon. Butternut squash soup and warm rolls are there too.
The carving station features cinnamon and apple-brined turkey, rosemary-garlic prime rib, and honey-baked ham. That is three meats before you even reach the hot station.
Once there, look for cornbread stuffing, braised collard greens, candied yams, and green bean casserole. Cajun salmon and fried chicken add even more choices.
Dessert covers pies, puddings, cheesecakes, carrot cake, and chocolate cake. Fresh berries are available for anyone pretending to be healthy.
Adults pay $68 and kids 6 to 12 pay $34. Book through OpenTable or by calling the hotel.
6. Mountain View Restaurant at Apple Mountain, Freeland, Michigan
Golf courses get a day off on Thanksgiving, but the views stay on duty. Mountain View Restaurant at Apple Mountain overlooks championship greens in Freeland, Michigan.
Holiday dining spreads across the restaurant, the Fountain Room, and the Orchard Room. Scheduled seatings run between 11:30 AM and 5:30 PM on November 26, 2026.
Recent menus hint at what is coming. The entrée lineup has included oven-roasted turkey breast, beef tenderloin with au jus, and baked salmon with honey garlic butter.
A creamy pesto penne pasta gives picky eaters a safe choice. Sides include whipped potatoes, buttered corn, green beans, and apple fennel stuffing, which fits nicely at a place called Apple Mountain.
A salad station and rolls round out the main meal. Assorted desserts and pastries close things out.
For 2025, adults paid $67, kids 9 to 12 paid $36, and kids 4 to 8 paid $26. Drinks, tax, and service charge were included, which makes budgeting easy.
Reservations are required and fill up quickly.
7. Grain House Restaurant at Olde Mill Inn, Basking Ridge, New Jersey
The building hosting this buffet was standing before the United States was even a country. Grain House occupies an 18th-century structure with beamed ceilings and big fireplaces.
On November 26, 2026, the Thanksgiving Grand Buffet offers seatings from 11:45 AM to 6:15 PM. History buffs and hungry buffs are equally welcome.
The turkey comes from Goffle Farm, a local supplier. Prime rib and all the classic trimmings join it on the buffet.
A stack-your-own salad bar lets guests build a custom plate. Toppings include cheeses, vegetables, dried fruits, and candied walnuts.
A shrimp cocktail display adds a little extra fancy. Chef-inspired seasonal dishes and desserts complete the spread.
The kitchen takes sourcing seriously. Grain House grows ingredients in its own large organic garden and runs a Dock-to-Table program for sustainable seafood.
Reservations are required for this one. Holiday tables tend to vanish early, so booking soon is the smart move.
8. STARS at Chatham Bars Inn, Chatham, Massachusetts
Caviar at Thanksgiving is not a typical family tradition. At Chatham Bars Inn on Cape Cod, it sits right next to the roast turkey.
The Thanksgiving Grand Buffet fills STARS plus the Harbor View and Charles Hardy Rooms. Seatings run from 11:30 AM to 6 PM on November 26, 2026.
Seafood displays on ice include caviar and smoked fish. An Asian station serves sushi for anyone wanting a break from gravy.
Carving stations offer roast turkey and prime rib. Breads, soups, sides, and creative desserts fill in the rest.
This is one of the priciest stops on the list. Adults pay $225, kids 5 to 12 pay $70, and a 20% gratuity is added to every check.
Here is the tough news. The buffet is already sold out for people not staying at the resort.
Other options remain, though. The Sacred Cod Tavern serves a three-course menu, and the inn offers Turkeys To Go for home celebrations.
Contact the dining concierge for details and the strict cancellation policy.
9. The Italiano by Chef Joey, Scottsdale, Arizona
Pasta on Thanksgiving makes perfect sense once you try it. The Italiano by Chef Joey in Scottsdale blends Italian favorites with holiday classics.
Based on past years, the buffet will likely run from 10 a.m. to 8 p.m. on November 26, 2026. That is a ten-hour window to eat your way through it.
The spread features carving stations, fresh seafood, and handmade pastas. Charcuterie displays, entrées, and plenty of sides join the lineup.
Tableside carts add some showmanship. The antipasto cart holds more than 30 items, and a Zabaione dessert cart rolls up later.
Official 2026 prices have not been posted yet. In past years, adults paid around $89 and kids around $39, with younger children eating free.
Desserts are grand and plentiful. Expect a table that makes choosing feel like a homework assignment.
Seating is limited and demand is high. Reservations are required, so call early if lasagna next to turkey sounds like your kind of holiday.
10. Tangerine Room, Anaheim, California
Theme park fans often spend the holiday weekend in Anaheim. Tangerine Room, inside The Westin Anaheim Resort, gives them a Thanksgiving meal close to the action.
The buffet runs from 11 a.m. to 4 p.m. on November 26, 2026. Its menu mixes holiday classics with modern California cooking.
Action carving stations serve maple sage roasted turkey and herb-roasted strip loin. Chefs slice to order, so you can ask for an end piece.
A seafood showcase features jumbo shrimp and snow crab claws. Other fresh selections round out that station.
Multiple buffet stations cover a wide range of tastes. Classic holiday desserts finish the meal.
Adults pay $95 and kids 12 and under pay $45. An 18% service charge is added automatically, and tax is extra.
Local families like it as much as tourists do. Reserve ahead, especially if you want to fit dinner around a park visit.
11. Earl’s Lodge at Snowbasin Resort, Huntsville, Utah
Most Thanksgiving buffets send you home full. Earl’s Lodge also sends you home with a free family portrait.
The lodge sits at Snowbasin Resort in Utah’s Wasatch Mountains. Its grand interiors and big windows make the setting hard to beat.
The buffet runs from 10 AM to 3 PM on November 26, 2026. It mixes holiday dishes with signature brunch items.
Carving stations feature prime rib with creamy horseradish and herb-roasted turkey with cranberry chutney. A steamship ham comes with a peach and cherry glaze.
Atlantic salmon gets a chili-lime marinade and charred pineapple salsa. It is not your average fish plate.
The sides get creative too. Crispy yams arrive with marshmallow butter and graham cracker honey brittle, and green beans come with butternut squash, pomegranate, and cilantro.
Reservations are required and fill quickly. Book early, comb your hair, and smile for that portrait.
12. Silverado Resort, Napa, California
Butter-poached Maine lobster is not on most Thanksgiving tables. Silverado Resort in Napa puts it right beside the turkey.
The buffet fills the resort’s Ballroom and Fairway Deck. Seatings run from 12 PM to 5:30 PM, with dining until 6:30 PM on November 26, 2026.
The carving station serves Diestel Ranch turkey and prime rib. A raw seafood bar and butternut squash soup add more options.
Plenty of sides fill out the menu. Dishes highlight Napa Valley flavors along with traditional favorites.
Executive Pastry Chef Devon handles the sweet part. Look for mini pumpkin pies, carrot cake cookies, and pumpkin spice bark.
Adults pay $125, and kids 5 to 12 pay $55. Children under 5 eat free, and an 18% service charge plus tax applies.
The event is open to resort guests, members, and the public. However, it is already sold out for out-of-house guests, so keep it in mind for next year.
13. Orange County Mining Co., Santa Ana, California
Real mining artifacts line the walls of this hilltop restaurant. Orange County Mining Co. in Santa Ana also offers wide views across the county.
Its Thanksgiving buffet runs from 11 AM to 7 PM on November 26, 2026. That gives families an eight-hour window to strike gold.
Carving stations serve prime rib, ham, and turkey. BBQ ribs and chicken join the hot entrées.
The seafood section stands out with snow crab legs and several shrimp options. Assorted salads and plenty of hot sides keep the plates full.
A dessert station covers pies and pastries. Pumpkin pie fans will be happy.
Prices are among the friendliest on the list. Adults pay $57, and kids 2 to 12 pay $22.
Tables have a two-hour limit during the holidays, so pace yourself. Reserve early, especially if you want a seat on the popular outdoor patio.
Best of all, no dirty dishes will be waiting at home.
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