Seafood in Wyoming might sound unexpected, but these buffet friendly spots keep the plates full and the cravings satisfied. Whether you are chasing snow crab nights or dreaming of peel and eat shrimp, there is a table waiting with your name on it. You will find casual counters, historic hotels, and steakhouse surprises that roll out generous seafood spreads. Let this guide point you to the tastiest all you can enjoy options across the Cowboy State.
1. China Buffet – Cheyenne
You come here for fast comfort and a spread that keeps refilling just when you think it is time to stop. China Buffet lays out peel and eat shrimp, garlicky mussels, crispy salt and pepper squid, and sauced seafood stir fries alongside lo mein and fried rice. Pile a plate with crab rangoon, then circle back for buttery baked whitefish and sesame shrimp.
Service is quick, prices are friendly, and the steam tables stay hot on busy nights. The sushi corner pushes simple rolls heavy on salmon, cucumber, and shrimp. Weekends sometimes bring snow crab clusters that go fast, so arrive early and watch the kitchen swap in fresh trays.
If you are dining with a mix of tastes, this is an easy win. Kids load up on noodles while you chase the seafood. It is not fancy, just satisfyingly abundant.
2. Hibachi Supreme Buffet – Casper
Hibachi Supreme Buffet feels like a choose your own adventure, especially at the grill. Stack a plate with shrimp, scallops, veggies, and noodles, then watch the hibachi chef toss everything with garlic and soy. Beyond the grill, you will find crab legs on select nights, fried catfish, black pepper squid, and spicy crawfish when shipments hit.
The sushi bar keeps simple, fresh rolls cycling out, with salmon and shrimp always in the mix. Kids go for tempura shrimp, while adults sample the seafood soups that rotate through miso and hot and sour. It is busy, loud, and wonderfully casual.
Arrive hungry and pace yourself with small portions so you can circle the room twice. Drinks come fast, plates get cleared quickly, and there is always another tray arriving. For value and variety, this Casper stop is a sure bet.
3. King Buffet – Rock Springs
King Buffet delivers classic buffet comfort with enough seafood to keep you circling the trays. Expect peel and eat shrimp on ice, garlicky mussels, fried seafood medleys, and sweet chili shrimp that disappears fast. There is always a dependable baked whitefish option, lightly seasoned and flaky.
The stir fry corner is a sleeper hit. Hand the cook a plate with shrimp, sprouts, and noodles, and he will sizzle it to order with ginger and soy. Sushi is basic but steady, with shrimp nigiri and salmon rolls appearing throughout dinner.
Weekends bring a bump in selection and crowd size, but turnover keeps everything hot and fresh. It is the kind of place where you plan one plate and somehow end up with four. Bring friends, share bites, and save room for the lemony seafood soups.
4. China King Buffet – Gillette
China King Buffet is a local favorite for dependable variety and a surprisingly generous seafood lineup. You will find shrimp in several styles, from tempura crunchy to garlic butter sauté. Mussels arrive in savory broth, and seafood fried rice comes loaded with bits of scallop and shrimp.
There is a light, comforting baked fish that pairs well with steamed vegetables if you are pacing yourself. Sushi runs simple and fresh, perfect for a quick bite between buffet laps. The staff keeps plates cleared and trays replenished, especially during dinner rush.
Weekends can bring crab legs and spicy crawfish, so check the board when you walk in. Prices are friendly for families, and there is always something for picky eaters. If you are in Gillette and craving seafood variety without fuss, this buffet delivers.
5. Wonderful House Restaurant – Rock Springs
Wonderful House Restaurant lives up to its name with friendly service and hearty buffet staples. Seafood fans can load up on shrimp three ways, mussels in black bean sauce, and sweet chili fish. There is usually a comforting seafood soup that changes with the day, perfect for a warm start.
The grill station lets you hand pick veggies and proteins for a quick sizzle. Ask for extra garlic and you will not regret it. Sushi options skew simple, but the turnover is fast enough to keep things fresh.
It is easy to settle in here for a relaxed meal with plenty of refills and a steady rhythm of hot trays. Prices are fair, portions are yours to control, and dessert is waiting if you saved room. Rock Springs locals know this spot delivers dependable seafood variety.
6. Jen’s Chinatown – Powell
Jen’s Chinatown is small town Wyoming with big comfort food energy. The buffet might be modest in size, but seafood options show up where it counts. Look for butter shrimp, lightly battered fish, and a rotating seafood stir fry with snow peas and peppers.
Sushi appears in short bursts, which keeps everything fresh as plates empty quickly. The staff is attentive, clearing plates and checking in without hovering. Prices are great for families and anyone road tripping through Powell.
Because the selection rotates, you will have the most luck at peak dinner hours. That is when the kitchen puts out its best seafood trays and soups. If you appreciate a friendly welcome and simple, satisfying seafood, this spot feels like a local secret worth sharing.
7. Pizza Ranch – Casper
Pizza Ranch is not your traditional seafood buffet, but on special nights it leans into the theme with fun twists. You might find shrimp Alfredo pizza, crispy fish, and hearty seafood sides like corn and potatoes. The salad bar helps balance the indulgence with crisp greens and toppings.
Kids love the buffet setup, and adults appreciate the predictable value. On seafood feature nights, arrive early because popular trays empty fast. Staff keeps refills moving, and there is always dessert pizza waiting when you are done.
Check the calendar or call ahead to confirm seafood offerings, since they rotate by season and demand. When it is on, it is a playful, satisfying way to scratch that seafood itch in Casper. You will leave full, happy, and maybe a little surprised by how much you enjoyed it.
8. Silver Creek Steakhouse – Gillette
Silver Creek Steakhouse switches gears on select nights to roll out a hearty seafood buffet. Expect peel and eat shrimp, buttery baked salmon, and occasionally crab clusters that draw a crowd. Sides lean comforting, with mashed potatoes, roasted vegetables, and warm rolls.
The vibe is rustic and relaxed, ideal for lingering with friends. The kitchen seasons simply and cooks confidently, letting the seafood speak for itself. You can pair a buffet plate with a cocktail from the lounge for a complete night out.
Since this is a special event style offering, confirm dates ahead of time. When it is on, it sells out fast. Come hungry, pace your plates, and save room for a rich seafood chowder that often makes an appearance.
9. Buffalo Bill’s Irma Hotel & Restaurant – Cody
Dining at Buffalo Bill’s Irma Hotel feels like stepping into Wyoming history with a modern appetite. The buffet changes with the season, and seafood nights bring shrimp, baked salmon, and sometimes snow crab. You will eat under chandeliers, surrounded by old photographs and polished wood.
Service is warm and proud, with staff happy to share stories about the hotel. The carving station holds court, but keep an eye on the seafood trays while they are hot. Salads, breads, and sides round things out for a balanced plate.
This is one of those special occasion stops where you linger, sip something, and go back for one more shrimp. Check the calendar for themed buffets and holiday spreads. When seafood is featured, it is generous, fresh, and set against an unforgettable backdrop.
10. Golden Corral Buffet & Grill – Gillette
Golden Corral in Gillette brings predictable variety with a dependable seafood rotation. You will usually find fried fish, baked whitefish, and cocktail shrimp on the cold bar. On select nights, crab legs and additional shrimp dishes join the lineup.
The salad bar is expansive enough to reset your palate between trips. Sides like mac and cheese, green beans, and rolls give you options for building big plates. Desserts are plentiful, but save room only after you have sampled the seafood stations.
It is bustling and family friendly, ideal for groups with mixed tastes. Check for promotions that highlight seafood, especially during Lent and weekends. Come early for the best selection and hottest trays, and you will leave satisfied without overthinking it.
11. Hathaway’s Restaurant & Lounge – Cheyenne
Hathaway’s Restaurant & Lounge hosts themed buffets that sometimes spotlight seafood. When it happens, expect shrimp cocktail, smoked or baked salmon, and a comforting chowder. The lounge adds a relaxed elegance, making it easy to stretch dinner into an evening.
Service is polished, and the buffet line stays tidy, even during busy times. Sides are thoughtfully seasoned, and there is usually a fresh salad selection to balance rich bites. Desserts lean classic, which pairs nicely after savory seafood.
Since offerings rotate, call ahead to confirm the latest schedule. When the seafood spread is on, it delivers quality over sheer volume. You leave feeling well fed without the chaos of larger buffet halls.
12. Red Lobster – Cheyenne
Red Lobster is not a buffet every day, but endless shrimp events and special promotions scratch the same itch. You can mix and match shrimp styles, from garlic to scampi to crispy, and keep them coming. Pair plates with cheddar bay biscuits and a simple salad.
While not self serve, the flow feels buffet like as servers keep refills moving. Seasonal features sometimes add lobster or crab, depending on availability. It is an easy choice when you want seafood focus without hunting down a specific buffet night.
Go with a friend, sample every shrimp prep, and compare favorites. Service is efficient during promotions, but it pays to arrive early. For a reliable seafood feast vibe in Cheyenne, this hits the spot.
13. Wyoming’s Rib & Chop House – Cheyenne
Wyoming’s Rib & Chop House surprises with occasional seafood centric events that feel like a buffet celebration. Think chilled shrimp, smoked salmon, maybe oysters when supply cooperates, plus hearty sides. The vibe stays upscale casual, perfect for date night or a celebratory meal.
Because events are limited, quality takes center stage and portions remain generous. Staff knows the menu well and can suggest pairings that complement briny flavors. You get the indulgence of variety without sacrificing execution.
Check socials and call ahead for schedules, since these nights book quickly. When it is on, bring an appetite and a plan to linger. You will leave talking about the seafood as much as the steaks.
14. Wyoming’s Rib & Chop House – Laramie
The Laramie outpost mirrors its Cheyenne sibling with special seafood events that channel buffet energy. Expect chilled shrimp, salmon displays, and rotating features like crab or seafood pasta. Presentation is polished, but the mood stays friendly and relaxed.
Servers are quick with refills and recommendations, making it easy to sample broadly. If you love variety without the chaos of a massive line, this hits the sweet spot. Sides are fresh and seasonal, which helps balance rich bites.
These nights are popular, so reservations help. Watch their announcements and jump when seafood is featured. You will walk out satisfied, already planning the next visit when the ocean returns to the plains.
15. Mizu Sushi – Laramie
Mizu Sushi is not a steam table buffet, but its all you can eat format scratches the same itch. Order rounds of shrimp tempura, salmon nigiri, spicy tuna rolls, and miso soup, and keep them coming. The fish is fresh for the region, and the kitchen moves fast.
Because it is made to order, you get buffet level variety with better texture and temperature. Pacing matters, so start slow and try a mix before reordering favorites. Tempura stays crisp, and shrimp dishes are reliable standouts.
The atmosphere is modern and calm, great for lingering with friends. Prices are fair for the quality and quantity. If you want seafood focus in Laramie without heating lamps, this is your play.



















