One farm on this list bakes a pie that packs blueberries, cherries, and peaches into a single crust and calls it the Trifecta. I read that line once and immediately wanted a big fork and a napkin.
Another spot sells blueberry key lime pie, which sounds like two desserts that fell in love on vacation. A third serves peach pancakes with real maple syrup before you even reach the pie case.
That’s the fun of hunting blueberry pie in New Jersey. The best slices often come from farm stands, roadside barns, and small bakeries you could drive past without a second look.
I love that a couple of these places let you pick your own fruit before you grab a pie for the road. So which one deserves your first detour, and honestly, how many pies can one backseat safely hold?
1. Emery’s Farm

Three fruits, one crust, zero hesitation. The Trifecta pie at this New Egypt farm stacks blueberries, cherries, and peaches together, and it shows how seriously the bakers here take fruit.
Of course, the classic blueberry pie is the real reason for your drive. Expect a flaky crust and a filling that tastes bright and fresh, the kind of slice that makes store-bought versions feel like a rumor.
Emery’s Farm runs as a country bakery and farm market, and handmade pies sit at the center of the operation. The choices stretch far past blueberry, so plan on standing at the counter a little longer than expected.
Watching your sugar? A mixed fruit pie made with no sugar gives you a sweet option without the extra spoonfuls.
Strawberry rhubarb is on the lineup too, along with cookies for anyone who needs a snack before the car starts moving.
Here’s the fun twist. Seasonal fruit picking happens on the farm, and blueberry picking is a big part of the draw when berries are ready.
Pies here are a grab-and-go affair, since the market offers takeout but no dine-in seating. The doors open daily from 9 AM to 6 PM, and a free lot sits right on the property.
Saturday afternoons tend to get the busiest. A weekday stop gives you more room to browse, sniff the air, and decide how many pies are reasonable.
Address: 346 Long Swamp Rd, New Egypt, NJ 08533
2. Penza’s Pies at the Red Barn

Hammonton calls itself the Blueberry Capital of the World, so a pie shop here carries some pressure. Penza’s handles that job from a red barn along Route 206, and its homemade pies have picked up awards along the way.
Blueberry pie is the obvious move in this town. Still, the menu gives you reasons to linger before dessert even enters the conversation.
Breakfast comes first for plenty of visitors. Peach pancakes arrive with real maple syrup, and coffee here earns its own fans.
Lunch leans hearty, with large pot pies taking the spotlight. A savory slice followed by a sweet one feels like the correct order of operations.
The setting keeps things simple and country casual. You can sit inside with table service or grab a spot outside when the weather cooperates.
Fresh eggs show up for sale when available, which adds a nice farm-stand touch to the stop. Takeout works too, so a whole pie can ride home with you if willpower fails.
Timing matters here. The barn closes on Mondays and runs from 8 AM to 5 PM Tuesday through Sunday, with Sunday mornings drawing the biggest crowds.
Parking is free and usually plentiful, so the detour stays easy. For a blueberry pie in the town that wears blueberries like a badge, this barn makes a strong case.
Address: 391 US-206, Hammonton, NJ 08037
3. Delicious Orchards

Rows of pies greet you at this Colts Neck market, and the lineup reads like a dessert roll call. Apple, four berry, pumpkin, pecan, coconut custard, and an apple tart with nuts all compete for attention.
Your target is the blueberry crumb. A crumbly topping over juicy berries makes it a different animal from a classic double-crust pie, and that contrast is half the fun.
Delicious Orchards is an expansive country produce market, not a tiny bakery counter. Fresh fruits and vegetables fill the space alongside a wide spread of homemade pies and baked goods.
Bring a list, or at least a strategy. Prepared foods and organic products share the store, so a quick pie run can quietly turn into a full shopping trip.
Pie fans shouldn’t ignore the eclairs either. They’ve built their own following, and nobody says you can only buy one dessert.
The market closes on Mondays. Tuesday through Sunday, hours run from 9:30 AM to 6 PM.
Weekend afternoons get crowded, especially Saturdays and Sundays. If you prefer a calmer aisle, a weekday visit tends to be quieter.
Parking comes in a few forms, including a free lot on site. Grab your pie, check the produce bins, and let Monmouth County farm country do the rest.
Address: 320 NJ-34, Colts Neck, NJ 07722
4. Springdale Farm Market

A real working farm in Cherry Hill sounds like a plot twist. Springdale Farm Market proves it, with fields, a produce market, a bakery, and a plant nursery sharing one sprawling property.
Blueberry crumb pie is the star for this list. Fans of the farm put it ahead of pies from other places, and that’s a bold claim in a state full of bakeries.
Why crumb instead of lattice? The sweet, buttery topping soaks up a bit of berry juice, giving each forkful a texture contrast you can’t get from plain crust.
The nursery adds a bonus for gardeners. You can leave with a pie in one hand and a new plant in the other, which counts as a balanced shopping trip.
Fall brings a seasonal corn maze to the farm. A family outing can easily turn into a maze, a market stop, and dessert, in that exact order.
Hours run daily from 8 AM to 6 PM. Early birds get a jump on the bakery case before the weekend rush builds.
Saturdays and Sunday afternoons pull the biggest crowds here. Weekdays tend to feel much calmer.
A free parking lot and restrooms make the visit simple. For South Jersey suburbanites, this pie stop sits surprisingly close to home.
Address: 1638 Springdale Rd, Cherry Hill Township, NJ 08003
5. Duffield’s Farm Market

Apple cider donuts may be the signature at this Sewell market, but blueberry pie quietly steals plenty of hearts. Families shopping here often name it a favorite right next to the iced loaf cakes.
Duffield’s Farm Market keeps a family-friendly feel. Fresh fruits and vegetables fill the space, and the bakery side turns out breads, cakes, and pies.
So what makes this stop different from the others? Balance, mostly, since you can stock up on produce for the week and still leave with dessert.
The blueberry pie has a loyal crowd that calls it the best they’ve had. That’s lofty praise, and it puts this Gloucester County market firmly on the detour map.
Don’t skip the iced loaf cakes. They make an easy add-on when one pie simply won’t stretch far enough for your household.
Convenience gets a boost here too. Curbside pickup, in-store pickup, and delivery are all available, which is rare for a farm market on this list.
Plan around the calendar. The market opens Monday through Saturday from 9 AM to 6 PM and stays closed on Sundays.
Saturday afternoons get the busiest, while weekdays tend to stay quieter. A free on-site lot keeps the stop quick, though those cider donuts may slow you down.
Address: 280 Chapel Heights Rd #9355, Sewell, NJ 08080
6. Dawn’s Delights

Pulled pork and blueberry pie under one roof? Dawn’s Delights in Cape May Court House happily mixes sweet and savory, and the result feels like a church potluck you can visit four days a week.
Start with the pie, since that’s why you’re here. The blueberry crumble pie earns serious praise, with fans calling it the best they’ve ever tasted.
The bakery case runs deep. Sticky buns, crumb cake, cookies, and cheesecakes all share space with the pies.
Then come the brittles. Homemade cashew, peanut, and pecan versions make a crunchy souvenir that travels far better than a slice.
Hungry for dinner too? The menu includes pulled pork, pulled chicken, collard greens, baked macaroni and cheese, and potato salad.
That savory lineup sets this stop apart from the farm markets on the list. You can grab a whole meal and dessert without making a second stop.
Bigger occasions are covered as well. Wedding cakes and full-service catering round out what the business offers.
Orders are takeout only, so think of it as a pick-up-and-go spot. Hours run Wednesday through Sunday from 8 AM to 6 PM, with Mondays and Tuesdays closed.
If you’re heading toward the Cape May shore, this makes a tasty pause. Just keep the brittle away from the backseat snackers.
Address: 20 Chestnut Ave, Cape May Court House, NJ 08210
7. Baked on the Beach

Blueberry key lime pie belongs on a beach island, and Long Beach Island agrees. Baked on the Beach in Surf City puts a tangy, tropical spin on the classic berry slice.
Sand on your feet doesn’t disqualify you from serious pastry. This scratch bakery turns out cinnamon buns, pies, scones, and cookies with real care.
Short on patience? The blueberry and peach hand pie solves that problem, since you can eat it without a fork or a table.
Gluten-free treats are part of the lineup too. That makes this stop friendlier for mixed groups where not everyone can enjoy a standard crust.
Coconut cream pie and berry muffins also show up in the case. Jams are available as well, so you can take a little summer flavor back home.
Need a morning boost? Coffee is on hand, which pairs nicely with a scone before the beach towel comes out.
The shop opens daily from 8 AM to 5 PM. Weekend mornings tend to get the busiest, so earlier visits make sense.
Free parking is available in a lot and on the street. Prices stay friendly too, which leaves room for a second hand pie.
For New Jersey shore regulars, this spot offers a fresh reason to cross the causeway. Pie first, waves second.
Address: 2101 Long Beach Blvd, Surf City, NJ 08008
8. Wightman Farms

Farming in Morristown since 1922 gives Wightman Farms over a century of practice. That kind of history shows up in its homemade pies, which people drive in specifically to try.
Blueberry pie earns plenty of love here. It sits among other farm-made favorites, so expect a few tough decisions at the counter.
The farm market and cider mill stay open year-round. That means a blueberry craving in the middle of winter still has somewhere to go.
Specialty sauces and jams line the shelves as well. Prices lean higher than a supermarket, but the focus stays on quality.
Want to work for your dessert? Pick-your-own fields and orchards open on weekends only from May through October.
Fall adds even more to the calendar. A giant corn maze, apple picking, and hayrides run on weekends in September and October, from 9 AM to 4:30 PM.
Here’s a perk many visitors miss. The farm also runs a CSA, a weekly box of fresh vegetables and fruit from May through September.
The market itself opens daily from 8 AM to 6 PM. Parking options include a free lot and street spaces.
For North Jersey families, this farm feels like a tradition waiting to happen. Grab a pie, plan a picking day, and come back when the seasons change.
Address: 1111 Mt Kemble Ave, Morristown, NJ 07960
9. Terhune Orchards

Cold Soil Road sounds like a place for root vegetables, not dessert. Yet this Princeton orchard has built a big reputation for its pies, and blueberry ranks near the top.
Fans of Terhune Orchards don’t hold back. The pies get called the best around, and the blueberry version wins over people who thought they’d already found their favorite.
Why end the list here? It wraps up the tour in a spot where orchard country meets a well-known college town.
Princeton usually gets attention for its campus and its downtown. This farm gives you a sweeter reason to point the car toward Mercer County.
Picture yourself with a whole pie on the passenger seat. Okay, maybe don’t picture it, just plan for it and bring a sturdy box.
The orchard opens daily from 9 AM to 6 PM. That schedule makes it easy to fit a pie run into a weekday errand or a weekend drive.
Parking is free, with both a lot and street spaces available. No circling the block required.
For New Jersey pie lovers, this stop makes a satisfying final chapter. One slice here, and the whole detour list starts to feel like a challenge worth repeating.
So which one did you try first? The good news is there’s no wrong answer, only more pie.
Address: 330 Cold Soil Rd, Princeton, NJ 08540
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