Some of the best treats in Oklahoma hide in plain sight, tucked into a strip of shops you might drive past a hundred times. I walked in expecting a quick sugar fix and walked out planning my next visit before I reached the car.
The warm smell of cinnamon hits you first, and then you learn the surprising part: nothing here uses dairy or eggs. If you think plant-based baking means giving up flavor, this spot is ready to prove you wrong.
A Plant-Based Bakery Hiding in Northwest Oklahoma City
Tucked into a shopping strip at 13230 Pawnee Dr, Suite 118, Cinnaholic sits in the northwest corner of Oklahoma City. From the outside, it looks like any other storefront.
Inside, though, it holds a secret that surprises almost everyone who wanders through the door.
Every single item on the menu is 100 percent plant-based. That means the cinnamon rolls, cookies, brownies, and edible cookie dough contain no dairy, no eggs, no lactose, and no cholesterol.
According to the brand, its products are made with high-quality ingredients designed to taste indulgent without any animal products.
One first-time visitor admitted the shop felt a little hidden and was a bit of a drive from home. Even so, they said they would happily come back if they were in the area again.
That pattern shows up a lot here, with people making the trip once and then finding excuses to return.
Officially, it is listed as a bakery, but it feels more like a dessert playground. You can grab a classic roll, build your own creation, or pick up a tub of cookie dough for later.
For anyone in Oklahoma craving something sweet with a twist, this little shop is well worth finding.
The Surprise Factor Behind Every Bite
Picture a family walking in, ordering a few rolls, eating happily, and only later realizing the whole bakery is vegan. That really happened, according to one group of guests who said they had no idea until after the fact.
Their verdict was simple: soft, flavorful rolls with incredible icing.
Stories like that are why the shop has built such a loyal following. Visitors keep repeating the same idea in different ways.
The rolls are so good that you honestly would not guess they skip butter and eggs.
A traveler in town visiting family described the texture as light but filling and very moist. They called the vegan part super impressive and joked it would become a Saturday morning habit if they lived nearby.
Another guest who follows a plant-based diet was simply thrilled to buy cinnamon rolls from a store again.
That mix of fans matters. Longtime vegans get a treat they have missed for years, while everyone else gets a dessert that stands on flavor alone.
Nobody has to feel like they are settling for a substitute.
Of course, the real test is tasting it yourself. Most people seem to leave as believers.
Signature Rolls Worth Ordering Twice
Cookie Butter keeps coming up again and again. Guests rave about it, often paired with the tiramisu roll, and one fan simply called the duo divine.
If you only try one flavor, many regulars would point you here first.
Still, narrowing it down is tough. The Old Skool roll gets steady praise from people who want a classic with rich, warm icing.
Fans of something bolder mention the Campfire S’mores roll, the Cookie Monster, the Biscoff, and the churro roll.
Fruit lovers have choices too. One visitor enjoyed a pancake-style roll piled with strawberries and blueberries, which the shop calls a fan favorite.
Another went with the Very Berry, though they felt it came with far more frosting and sweetness than they wanted.
That feedback is useful for planning your order. These rolls lean generous on toppings, so anyone who prefers a lighter touch might stick with a simpler flavor.
A smart move, suggested by one devoted customer, is ordering several at once. That way you can share bites and discover your own favorite without committing to just one.
It turns a quick snack stop into a fun little tasting adventure.
Build-Your-Own Rolls and Frosting Samples
Feeling creative? The Create Your Own option lets you design a cinnamon roll from the frosting up.
You pick the base, choose a frosting, and then pile on toppings until it looks exactly right.
One first-timer went all in on a strawberry theme with fresh strawberries, strawberry sauce, and a crunchy cinnadoodle topping. They described that crunch as tasting like a crushed snickerdoodle cookie.
The result, they said, was bright and balanced without being too sweet.
Here is a fun perk: staff may let you sample frostings before deciding. Guests describe them as freshly made and velvety smooth, built on a vanilla base.
Tasting a few first takes the guesswork out of building your masterpiece.
Topping options cover a wide range. Visitors mention cream cheese frosting, maple, nuts, fruit, and cookie crumbles among the choices.
For smaller appetites, the baby buns are worth a look. These mini cinnamon rolls come as a trio, warm and bite-sized, with your pick of frosting on top.
They work well for sharing or for anyone who wants a taste without a full roll. Kids especially seem to love having the power to customize their own treat.
Edible Cookie Dough, Brownies, and Other Sweet Sidekicks
Don’t sleep on the cookie dough. That was the advice of one shopper who grabbed a tub to keep in the fridge at home and called it shockingly good.
Coming from someone who also loved the cinnamon rolls, that says a lot.
The edible cookie dough is fully plant-based and safe to eat by the spoonful. One regular has even turned the mocha cookie dough scoop into a weekly Friday ritual.
They described it as addictive in the best possible way.
Beyond the dough, the menu includes fresh-baked cookies and brownies. A guest bringing treats back for the family picked up a brownie alongside two rolls and praised the quality across the board.
It is an easy way to stock up for movie night or a weekend at home.
For bigger gatherings, catering is available too. The shop handles orders for everything from brunch spreads to holiday parties, which makes it handy for office treats or family celebrations.
So even if cinnamon rolls are the star, the supporting cast deserves attention. A scoop of dough or a brownie can round out an order nicely.
Sometimes the side dish ends up stealing the spotlight.
Friendly Faces and a Cozy, Upbeat Vibe
Walk in, and the smell of warm cinnamon greets you before anyone says hello. Several guests mention that the aroma alone made them smile.
It sets a cheerful mood right away.
Staff members often earn just as much praise as the rolls. Visitors describe the team as kind, patient, and genuinely happy to help with questions and suggestions.
One guest said the visit felt personal rather than rushed, while another called it some of the best counter service they had experienced.
The space itself gets compliments for being clean, with fun music playing in the background. A parent loved having a fully vegan spot to bring the kids, especially on a calm Tuesday morning.
Families, plant-based eaters, and curious sweet tooths all seem to feel at home.
That said, a few honest notes help set expectations. Seating can feel limited during busy stretches, and one family reported a long wait when the counter was short-handed.
The owner responded quickly and promised to improve communication and staffing.
Going during quieter hours, like a weekday morning, may give you a more relaxed experience. Either way, most people describe leaving happier than when they arrived.
Hours, Payment, and Smart Tips Before You Go
Good news for night owls and early risers alike: Cinnaholic keeps the same hours every day. The doors open at 10 AM and close at 9 PM, seven days a week.
That makes it easy to swing by after school, after work, or even for a late dessert run.
You will find the shop at 13230 Pawnee Dr, Suite 118, in Oklahoma City. Questions can go to the phone line at 405-594-8069, and the official location website lists menu details.
Bring a card, because the bakery does not accept cash. One guest pointed this out as their only drawback, so plan ahead to avoid surprises at the register.
Prices run a bit on the higher side, according to some visitors. Still, many say the quality makes it worth paying a little extra.
A rewards program helps soften the cost, giving one point for every dollar you spend.
Watch for special promotions, but ask clear questions about any limits before planning a big group order. One customer was disappointed when a deal turned out to be one roll per person.
If you are feeding a crowd, the catering option may be the smoother route.
Why the Detour Pays Off
Honestly, the best compliment a bakery can get is a repeat visit the very next day. One fan admitted to doing exactly that after trying the Biscoff roll.
Another described the rolls as so addictive that they keep thinking about going back.
Not every visit is perfect, and that is worth keeping in mind. A few guests found certain rolls overly sweet, and busy times can mean waiting.
The owner tends to respond to concerns directly, which suggests a team that cares about getting things right.
Overall, though, the shop delivers on its big promise. It serves rich, gooey cinnamon rolls that happen to be completely plant-based, and many diners never notice the difference.
Families, vegans, and anyone curious about trying something new can all find a favorite.
If you are road-tripping through Oklahoma or just exploring your own city, consider adding this stop to the list. Order a classic, build something wild, or grab a tub of cookie dough for later.
Bring a friend who swears vegan treats cannot taste this good. Then watch their face after the first bite.
That moment might be the sweetest part of the whole trip.
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