Some of the best meals in Texas hide in places you might drive past a hundred times without a second look. Picture an old train parked by the road, and then picture a line of hungry people waiting to climb aboard for wings.
That is exactly the kind of surprise that makes a road trip worth remembering. Grab a napkin, because this stop is about to make you very hungry.
A Train Stop on Buffalo Soldier Road
Tucked along Buffalo Soldier Road in El Paso, Track One looks like a train that pulled in and decided to stay. The address is 1330 Buffalo Soldier Rd, and the building is made from three real railroad cars joined together into one restaurant.
Inside, the kitchen turns out hearty American fare. Wings lead the way, followed closely by burgers, sandwiches, nachos, and other comfort plates that fill you up fast.
One visitor described it as a real rail car with a building addition attached, which gives the whole place a laid-back, charming feel. Another admitted they had driven past many times before finally stepping inside with family, then promised to come back on their next trip to town.
That mix of curiosity and comfort is the hook. You show up because a train is serving lunch, and you leave thinking mostly about the food you just ate.
Old Rail Cars With a Second Life
Nostalgia does a lot of heavy lifting here, and nobody seems to mind. Guests often mention how much they love the feeling of the old renovated train cars, with one calling it a blast-from-the-past experience that feels classic El Paso.
Eating in a space built for travel creates a fun little twist. The long, narrow shape of the cars keeps tables close and the mood cozy, like a dining car on a cross-country trip that never actually leaves the station.
Fun fact for train fans: dining cars were once a big deal on American passenger lines, offering sit-down meals while the landscape rolled past. Track One borrows that spirit and swaps the moving scenery for a steady crowd.
Visitors from out of town have even called it a bucket list location. For a meal stop, that is quite a compliment, and the railroad setting is a big reason why.
The Famous Double-Dipped Wings
Ask anyone why they came, and the answer usually has two words: double dipped. These wings are the star of the show, mentioned far more than anything else on the menu.
Fans describe them as big, perfectly cooked, and packed with flavor. One diner from Dallas even claimed they beat their usual hometown wing spot.
Another called them some of the best wings they had ever tasted.
Even guests who felt lukewarm about other dishes agreed the double-dipped wings alone justify the trip. That kind of praise from a mixed review says a lot.
The wings also landed on a top ten wing list in Southern Living magazine, according to one traveler who stopped by because of it. Their take?
The wings were sauced just right. If you only order one thing, this should be it, no debate needed.
Lemon Pepper, Buffalo, and Portion Choices
Beyond the signature style, the wing lineup offers a few other favorite flavors. Lemon pepper gets plenty of attention, and buffalo has its loyal fans too.
Opinions vary in a fun way. One guest found the lemon pepper flavorful and the chicken juicy, while another felt it ran a little salty and preferred the buffalo sauce instead.
Trying both is a smart move if you are with friends.
Portion flexibility is another nice perk. Orders come in sizes like 8, 14, or 20 pieces, and there is also a smaller 5-piece option for lighter appetites.
Texture is worth knowing about before you order. Some diners note the wings lean toward a crispy, fried-chicken style rather than a plain fried finish.
Plenty of people love that crunch, while a few wish for something simpler. Either way, you know what you are getting.
Burgers, Philly Cheesesteaks, and Sandwich Favorites
Wings may grab the headlines, but the burgers quietly win people over. Several guests called the burger delicious and on point, and one even said it tasted surprisingly good after arriving by delivery.
The ranchero burger is one option that earned kind words. Regulars also rave about the Philly cheesesteak sandwich, which one diner simply called mouth-watering.
The buffalo chicken sandwich shows up in conversations too, giving wing lovers a way to enjoy that flavor between two buns. It is a handy pick if you want something easier to eat with one hand.
One visitor summed up the overall style as very diner-like with some southern charm. That fits nicely.
Nothing here tries to be fancy. The menu sticks to filling, familiar plates that pair well with an afternoon spent inside a train car.
Grab extra napkins either way.
Nachos, Fries, and Sides Worth Sharing
Homemade chips can change everything, and one guest said the chips on these nachos were the best they had found so far. Chicken nachos are a popular pick for groups.
Then there are the Philly cheesesteak nachos, which one fan called absolutely out of this world. Pair them with double-dipped wings, and you have a combo that regulars say is hard to beat.
Fries get plenty of love too. Diners describe them as seasoned and plentiful, and the onion rings earn praise as well.
Other sides include a refreshing side salad and a coleslaw that seems to include a sweet fruit, which one person found different from the usual.
Quesadillas with long green chile also come up among longtime fans, a nice nod to the El Paso region. Sharing a few plates is the easiest way to sample more of the menu.
Sweet Endings Like the Churro Cake
Save a little room, because dessert has its moments. The churro cake with ice cream is one treat that disappeared in just a few bites for one happy table, who called it delicious.
There is also a blackberry cheesecake on the menu. One guest felt the cake part was a bit plain, though they enjoyed the berries and chocolate on top.
Honest feedback like that can help you pick wisely.
If you love warm cinnamon flavors, the churro cake seems like the safer bet. Its mix of crispy, sugary goodness and cold ice cream makes a fun finish after spicy wings.
Desserts are not the main reason people line up here, but they round out the meal nicely. Splitting one with the table is a sweet way to linger in the train car a few minutes longer before heading back out.
Crowds, Music, and Friendly Faces
Patience pays off at Track One. The place is popular and fairly small, so waits are common.
One guest waited about 45 minutes on a Saturday afternoon, and another waited 25 minutes on a Monday evening.
Bar seating can be a handy option if you want a quicker spot. Seating has both bar stools and regular tables, so you can choose a quick bite or a sit-down meal.
Staff members often earn warm praise. Longtime guests say managers and servers make them feel like family, and others mention attentive, kind service.
A few visitors did note a slow welcome or long waits on pickup orders, so busy times can stretch things.
Music and a chill vibe tie it all together. Families come too, and one parent said it is their son’s favorite restaurant in El Paso.
Note that outside food is not allowed.
Hours, Prices, and Planning Your Visit
Timing your trip well makes everything smoother. Track One opens at 11 AM every day.
Sunday through Thursday, it closes at 10 PM, while Friday and Saturday hours run until midnight.
Prices feel fair, according to guests. One diner said the cost was really reasonable for a burger and fries, which is welcome news for families and groups.
Arriving early or on a weekday may help you skip the longest waits. Evenings tend to get very busy, and the restaurant also stays slammed with online and delivery orders.
Want to call ahead? The phone number is 915-779-2170, and the website is trackoneelpaso.com.
If you order for pickup, consider giving yourself extra time during rush hours, since one guest waited longer than promised. Delivery works too, though eating inside the train cars is half the fun and keeps the fries hot.
Why the Ride Is Worth Taking
Few meals come with a ticket to ride, even one that never moves. Track One pairs quirky railroad charm with wings that people travel across Texas to try.
Not every dish wows every guest. Some find the wider menu just okay, and busy nights bring long waits.
Still, the double-dipped wings, juicy burgers, loaded nachos, and laid-back mood keep fans coming back year after year.
Locals treat it like a hometown favorite, and visitors call it a must-try in El Paso. That balance of regulars and first-timers says plenty about its staying power.
So if you find yourself near Buffalo Soldier Road with a growling stomach, climb aboard. Order the wings first, add a burger or cheesesteak, and enjoy eating somewhere that feels a little like a story.
Chances are good you will be planning a return trip before the last fry is gone.
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